Cooks Standard - Extra Large 16 qt S/S Induction Stock Pot with Lid,Heavy Duty Deep Pot for Soups,Pasta,Canning Bath,Big Family Feasts - Stainless Steel
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The Cooks Standard 16-Quart Classic Stainless Steel Stockpot with Lid is made with polished 18/10 stainless steel with an aluminum disc layered in the bottom. The aluminum disc layered bottom provides even/quick heat distribution and prevents hot spots. Stainless steel lid keeps in heat and moisture for a tight seal. Deep stainless steel riveted handles offer durability and stay cool. Tapered lip for easy and drip-free pouring. Large size for multipurpose function: canning, jarring, and stewing. Induction compatible. Works on gas, electric, glass, ceramic, halogen, etc. Oven safe to 500F. Dishwasher safe.
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MASSIVE 16-QUART CAPACITY FOR BATCH COOKING: Holding over 4 gallons, this large pot is designed for boiling pasta for 10+ people, making large-batch soups for meal prep, or preparing homemade stocks to freeze. Cook once, eat multiple times
18/10 STAINLESS STEEL: Made from premium 18/10 T304 stainless steel with a bare, uncoated interior. This surface is completely inert, won't alter food flavors, and resists corrosion from salt water and acidic ingredients used in long-simmering recipes
HEAVY-DUTY 3-PLY BASE FOR HIGH HEAT: The thick 3-layer bottom withstands high-temperature searing and hours of simmering without warping. Its superior heat retention keeps food hot for extended serving periods, ideal for buffet-style family gatherings
COMMERCIAL-GRADE RIVETED HANDLES & STEEL LID: Securely welded riveted handles support the weight of large quantities with confidence. The heavy-gauge stainless steel lid traps steam efficiently, reducing cooking time while keeping dishes moist—shatterproof and built for commercial use
INDUCTION READY & DISHWASHER SAFE: Despite its size, this pot is compatible with all stovetops, including induction. It is 100% dishwasher safe, saving valuable cleanup time after large-scale cooking sessions
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