Coolski - 60 in. 4.33 cu. ft. Commercial Chef Base Refrigerator with 2 Drawers - Stainless Steel
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Coolski 60"W Chef Base Refrigerator pairs reliable commercial performance with user-friendly design, perfect for restaurants, bars, diners, or commercial kitchens needing space-saving yet efficient refrigeration and prep solutions. It features a double drawer design with 1.96 Cu.ft storage space, 2 drawers and 8 pans, plus a 60.4x33.1x26.8 inch size that fits perfectly without occupying excessive space. Crafted with high-quality stainless steel for durability, corrosion resistance and easy cleaning, it boasts a 14.95 Sq.Ft usable worktop with side/rear splash guards and anti-fall devices for stable food prep. Equipped with an easy-to-operate LCD digital control panel and auto defrost function to maintain precise 33-41°F for fresh ingredients, it has ETL & ETL Sanitation certification, a powerful compressor and air-cooled system, 4 casters for easy movement, 2 years of parts coverage, 6 years of compressor coverage and 24-hour technical support for long-term hassle-free commercial use.
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Coolski commercial chef base refrigerator offers 4.33 Cu.ft. of storage space, paired with 2 drawers and 6 pans. Measuring 60.4"W x 33.1"D x 26.8"H, it fits perfectly in restaurants, bars, diners and commercial kitchens without occupying excessive space, maximizing storage efficiency for ingredients and prep tools.
Equipped with an easy-to-operate LCD digital control panel, this undercounter refrigerator maintains a precise temperature range of 33-41°F. Intuitive buttons allow for quick and accurate temperature adjustments, locking in optimal cooling conditions to keep food fresh and well-preserved, ensuring hassle-free operation for kitchen staff.
Built with high-quality stainless steel, chef base features a 14.95 Sq.Ft usable worktop for food preparation. It is equipped with splash guards on the sides and rear, as well as anti-fall devices for stable operation. The stainless steel material ensures durability, corrosion resistance and easy cleaning, adapting to the high-frequency use in commercial settings.
Certified to ETL and ETL Sanitation standards, chef base refrigerator meets strict commercial safety and hygiene requirements. Powered by a powerful compressor and air-cooled system, it delivers consistent cooling performance while consuming only 0.86 kW⋅h per day, balancing performance and energy savings for cost-effective commercial operations.
Featuring four casters, Coolski’s refrigerator allows for easy movement and stable positioning. Backed by 2 years of parts coverage and 6 years of compressor coverage, it supports long-term stable use. Our 24-hour technical support team is ready to assist promptly with any issues, providing reassurance for commercial operations.