Kitchen + Home - Fillet Knife - 7" Flexible Stainless Steel Curved Boning Knife - Black
Reviews coming soon
Reviews coming soon
Our 7" razor sharp blade is crafted with high quality surgical stainless steel that delivers flexibility and precise cuts with minimal effort. Let the knife do the work for you and cut through any food with ease. Cut right to the bone or up to the skin thanks to its sharp edge and flexing action.
Our 7" razor sharp blade is crafted with high quality surgical stainless steel that delivers flexibility and precise cuts with minimal effort. Let the knife do the work for you and cut through any food with ease. Cut right to the bone or up to the skin thanks to its sharp edge and flexing action. Our specially treated edge makes our blades low maintenance, so there is no need for regular sharpening.
Ideal for deboning delicate poultry and filleting fish, our curved yet flexible blade will follow natural contours for perfect fillets. Easily pierce meat while the long-curved blade enables the knife to cut smoothly along the backbone of the fish and easily removes fish skin.
Ergonomic handle is made of nonporous, nonslip ABS to ensure a safe and comfortable grip. Designed to be safe to hold even with wet or slippery hands and features a protective finger guard to give you added confidence while cutting.
Get the same results that expensive professional level cutlery provides, but at a fraction of the cost. Made from high quality surgical stainless steel that will not rust or tarnish. The ergonomic handle is made of nonporous, nonslip ABS to ensure a safe grip and a comfortable yet lightweight design to minimize fatigue from repetitive cutting. Perfect for residential and professional use.
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