Magic Chef - E-Series 27 in. 6 cu. ft. Single Door Under Counter Refrigerator - Stainless Steel
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The Norpole NE1R-27UC 1 Door Under Counter Refrigerator is a compact, commercial-grade refrigeration solution engineered for restaurants, bars, delis, and foodservice operations where workspace efficiency is critical. Measuring just 27 inches wide and 35 inches tall, this under counter unit fits seamlessly beneath standard commercial counters while delivering 6 cu. ft. of reliable cold storage - keeping ingredients readily accessible exactly where your team needs them. Constructed with a 430 stainless steel exterior and 201 stainless steel interior, the NE1R-27UC is built to withstand the rigors of daily commercial use while maintaining the clean, professional appearance expected in any foodservice environment. A programmable electronic control system maintains precise temperatures between 32°F and 40°F, while the self-closing door with 90° stay-open feature ensures consistent temperature retention throughout busy service periods. The rounded interior corner design simplifies cleaning and supports sanitation compliance, and the R-290 bottom-mounted compressor operates efficiently without sacrificing usable counter space above. ETL Listed and ETL Sanitation Listed for full regulatory compliance, and backed by a 5-year compressor warranty and 1-year parts and labor coverage, the NE1R-27UC delivers the dependability and quality that commercial kitchen operators demand in a space-saving footprint.
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Space-Saving 27-Inch Under Counter Design: At just 27 inches wide and 35 inches tall, the NE1R-27UC fits beneath standard commercial counters, maximizing kitchen floor space without sacrificing cold storage capacity.
6 Cu. Ft. of Commercial Cold Storage: Delivers 6 cubic feet of refrigerated storage capacity - ideal for keeping frequently accessed ingredients, beverages, and prepped items within arm's reach at the point of use.
Commercial-Grade 430 Stainless Steel Exterior: Corrosion-resistant Series 430 stainless steel exterior provides lasting durability and a professional finish built to withstand the demands of daily commercial kitchen environments.
201 Stainless Steel Interior: Full stainless steel interior resists staining and odors, with a smooth, non-porous surface that supports easy sanitation and the hygiene standards required in professional foodservice environments.
Programmable Electronic Control System with Digital Temperature Display: A programmable electronic controller maintains precise temperatures between 32°F and 40°F, giving operators reliable, at-a-glance control over food safety standards.