Magnaware - 18 inch Wooden Utensils - natural wood
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Reviews coming soon
Extra-long 18-inch wooden cooking utensils designed for large pots and Southern-style cooking. Crafted from durable beech wood, each piece offers strength, a comfortable grip, and rustic natural charm. Choose an 18" wooden spoon for stirring gumbos, stews, and sauces, an 18" wooden spatula for sautéing, scraping, and folding rice dishes, or the spoon and spatula set for complete kitchen versatility. The 18" length keeps hands safely away from heat when working with big stockpots, while the smooth beech surface is gentle on cast iron, enamel, and non-stick cookware. Hand wash recommended to preserve finish and longevity. Ideal for gumbo, jambalaya, crawfish boils, Southern BBQ sides, and everyday family meals.
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Extra-long 18-inch wooden stirring spoon keeps hands safely away from steam and splatter when mixing in large stockpots, crawfish boilers, and outdoor cookers.
Handcrafted from a single piece of solid beechwood for lasting strength and durability, sanded smooth for a comfortable, splinter-free grip even with heavy or thick foods.
Thin edge scrapes the bottom of pots without scratching cast iron, enamel, or nonstick surfaces, ideal for stirring gumbo, jambalaya, chili, sauces, and large-batch cooking.
Oversized, versatile design doubles as a stirring paddle, serving spoon, and grill spatula—perfect for crawfish and shrimp boils, BBQ sides, canning, and big-batch recipes.
Built-in hanging loop for compact storage, and simple hand-wash care with warm soapy water; natural wood finish adds rustic charm to any kitchen or outdoor setup.