Miyabi continues to strive for perfection with the introduction of the Miyabi Kaizen series Japanese for "improvement" or "change for the better." This next generation of Miyabi knives, combines the greatest hardening technology with the artistry of traditional craftsmanship. VG10 steel is adorned with a 64layer Damascus pattern and the linen Micarta handle features a mosaic pin, red accent spacers, and steel end cap. Made in Seki, Japan.
VG10 super steel
Authentic thin Japanese blade profile
Hand-honed using the three-step Honbazuke process to a 9.5 to 12 degree edge
CRYODUR blade, ice-hardened to Rockwell 60
65-layer flower Damascus design with katana edge
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