NutriChef - Cast Iron Wok - Black
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Reviews coming soon
The NutriChef Cast Iron Wok has 5.8 quart capacity with a wide diameter for large meals. Woks are used in various Chinese cooking techniques like stir frying, steaming, pan frying, deep frying, poaching, boiling, braising, searing, stewing, and more! The long lasting and heavy duty cast iron wok features a non-stick coated layer surface that ensures quick, effortless food release and eliminates the need for butter, oil, or cooking spray.
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5.8 quart wide diameter wok perfect for cooking large meals for family or guests
Ideal for stir frying, steaming, pan frying, deep frying, and more traditional Chinese cooking techniques
Heavy-duty cast iron construction ensures long-lasting use and excellent heat retention for even cooking
Smooth non-stick coating allows quick food release without needing extra oil or cooking spray
Compatible with gas, electric, ceramic, and induction cooktops for versatile kitchen use
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