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7-inch santoku knife designed for slicing, dicing, and chopping with precision control
VG-MAX STEEL CORE: Shun's proprietary VG-MAX stainless steel core is clad in 68 layers of stainless Damascus, 34 per side, which support the core, add stain resistance and help food release.
16 DEGREE EDGE: Double-bevel fine edge, hand-sharpened to 16 degrees per side. The thin blade is lighter and less tiring to use than a heavy European-style knife.
D-SHAPED BLONDE PAKKAWOOD HANDLE: Moisture-resistant resin-impregnated hardwood, comfortable for left- and right-handed users, with a full composite tang and stainless steel end cap. Handle length 5 in.
HANDCRAFTED IN JAPAN: 7 in (178 mm) blade, 12.5 in overall, 6.3 oz. Hand wash and dry right away; not dishwasher safe. Limited lifetime warranty.
7-inch Santoku knife for slicing, dicing, and chopping.
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