Shun - Classic Western Cook's Knife, 8 inch - Black
About this product
8-inch Western cook’s knife for general kitchen prep.
8-inch Western cook’s knife for general kitchen prep.
8-inch Western cook’s knife designed for all-purpose chopping, slicing, and dicing
VG-MAX STEEL CORE: Shun's proprietary VG-MAX stainless steel core is clad in 68 layers of stainless Damascus, 34 per side, which support the core, add stain resistance and help food release.
22 DEGREE EDGE: Double-bevel fine edge sharpened to 22 degrees per side, for extra strength on hard foods. The thin blade is lighter and less tiring to use than a heavy European-style knife.
D-SHAPED EBONY PAKKAWOOD HANDLE: Moisture-resistant resin-impregnated hardwood, comfortable for left- and right-handed users, with a full composite tang and stainless steel end cap. Handle length 5 in.
HANDCRAFTED IN JAPAN: 8 in (203 mm) blade, 13.7 in overall, 7.8 oz. Hand wash and dry right away; not dishwasher safe. Limited lifetime warranty.
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