Stellari - 48 in. 6-Burners 6.8 cu. Ft. Double Oven Freestanding Professional Gas Range in Stainless Steel, Griddle,Convection Oven - Stainless Steel
Model: SGR-3348-6B-PRO
SKU: 13168155
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Transform your kitchen into a professional cooking suite with the SGR-3348-6B-PRO 48 in. Double Oven Freestanding Gas Range in sleek stainless steel. Six powerful sealed burners paired with a dedicated 15,000 BTU griddle deliver 93,000 BTU of total stovetop power, giving you the flexibility to sear, boil, and griddle for a crowd all at once. Two ovens—a 4.6 cu. ft. convection main oven and a 2.2 cu. ft. secondary oven—let you cook multiple dishes at different temperatures so the entire meal is ready together. Heavy-duty cast iron grates, auto-reignition burners, and four chrome racks across both cavities make this range as practical as it is powerful. Backed by a 1-year parts and labor warranty, the SGR-3348-6B-PRO delivers uncompromising capacity, performance, and elegance for the most demanding home chef.
Multifunctional oven provides 46,000 BTU total output (10,00 BTU main oven broil burner + 22,000 BTU main oven bake burner + 14,000 BTU left oven bake burner), paired with a 6-burner gas cooktop and griddle delivering 93,000 BTU total stovetop power, including: 5 x 12,000 BTU all purpose burners, 1 x 18,000 BTU power burner, 1 x 15,000 BTU griddle.
The 30″, 4.6 cu. ft. convection oven uses a high-performance fan to circulate heat evenly for faster, more uniform baking and roasting. A second 18″, 2.2 cu. ft. oven lets you cook sides or desserts at a different temperature, so the whole meal is ready together.
The main oven features traditional convection cooking, using a third heating element and high-speed fan to circulate hot air evenly throughout the cavity for faster cook times, consistent temperatures, and beautifully browned results. The left oven features a standard bake function, providing dependable, even heat for everyday baking and cooking needs.
Designed for natural gas use; LP conversion kit available for purchase separately and must be installed by a qualified professional for safe and proper operation.
Five versatile cooking functions—Bake, Convection Bake, Convection Roast, Warm, and Broil—offer flexibility to prepare a wide range of dishes with precision and ease. A dedicated 15,000 BTU griddle adds a full extra cooking surface to your range — sear steaks, cook pancakes, eggs, and bacon for the whole family at once, or griddle sandwiches and vegetables — giving you the flexibility of a flat-top without giving up a single burner.
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