VEVOR - Pizza Stone, 16 in Round Pizza Stone, 0.67" Thick Extra Large Baking-Stone, 1450℉ Heat-Resistant Cooking Stones - Beige
Model: VV40615R
SKU: 12016382
Reviews coming soon
Reviews coming soon
VEVOR 16 in round pizza stone features a porous structure. It enables even heat distribution and absorbs excess steam from the dough base to avoid sogginess and local burning, helping you make crispy-bottomed pizza
The 0.67-inch thick cordierite pizza stone from VEVOR withstands extreme heat-up to 1450°F (787°C)—without cracking or warping. It retains heat longer, reduces preheating time, and delivers even baking with no unpleasant odors, preserving your pizza’s original flavor
Our round baking stone comes with a convenient iron rack stand for safe handling—easily lift and carry the hot pizza stone without risking burns. A durable PP plastic scraper is also included, ideal for slicing dough or pizza and cleaning off baked-on residue
Once cool, simply wash the cordierite pizza stone with warm water, wipe with a damp cloth, then dry. With long-term use, the food cooked on it will have a richer flavor. Note: First use: Clean, dry beforehand, then heat gradually for longer service life
This large baking stone fits ovens, charcoal grills, barbecues, or stone ovens. It can create crispy pizzas, pastries, and breads, or to reheat food to restore its crispiness, ideal for home kitchens, outdoor grills, and parties. Note: Measure your grill and the inside of your oven to choose the proper size, ensuring at least 0.8-2 in (2-5 cm) of clearance on all sides
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Our cordierite pizza stone features a porous structure for even heating and steam absorption, creating pizzas with a crisp crust. With heat resistance up to 1450 °F/787 °C, it won’t crack under high temperatures, reduces preheating time, and retains heat longer without unpleasant smells. The included chrome-plated iron stand holds or places your pizza, and the PP plastic scraper cuts slices or scrapes baked bits. After cooling, simply rinse with water.