Viking - 60 in. Wide 6 Burner 8.0 Cu. Ft. Professional 5 Series Freestanding Double Oven Liquid Propane Gas Convection Range - Stainless Steel
Reviews coming soon
Reviews coming soon
Lock in all the savory juices of even the thickest porterhouse with the intense heat of the restaurant-quality Gourmet-Glo™ Infrared Broiler. Intense heat from broiler sears meats and fish locking in juices.
Bake breads and cakes to lofty perfection with the incredibly even heat circulation of the ProFlow™ Convection Baffle system. Each Pro Flow Baffle has been engineered specifically for each oven cavity to maximize even cooking.
Easily extend and hold heavy items on any rack level with the help of roller bearing glides.
Keep spills in one place with the raised edges of our exclusive one-piece tooled porcelainized cooking surface. Raised edges around perimeter seal top to completely contain spills. Porcelanized for easy cleaning, durability and long lasting finish.
The VariSimmer™ Setting on ALL burners provides gentle, even simmering at precisely low cooking temperatures.
The exclusive SureSpark™ Ignition System ensures automatic ignition/re-ignition should the burners extinguish any time while cooking.
The 60” 5 Series Gas Range delivers precise cooking with five VariSimmer™ burners—including a powerful 18,500 BTU burner—and a thermostatic griddle for versatile meal prep. Dual convection ovens with six functions ensure even baking and broiling. Easy-clean surfaces, gentle-close doors, and LED-lit controls combine convenience with professional performance.