Viking - Professional 5 Series 30" Built-In Double Electric Convection Wall Oven - Vanilla Cream
- Key Specs
- Color Finish: Bisque/Biscuit
- Product Height: 51 7/8 inches (The out of box height of the item. Height is measured as the vertical distance from the bottom of the item to the top as it would be primarily used or placed.)
- Product Width: 29 1/2 inches (The out of box width of the item. Width is measured as the horizontal distance from one side of the item to the other as it would be primarily used or placed.)
- Product Depth: 25 3/4 inches (The out of box depth of the item. Depth is measured as the distance from the front of the item to the back as it would be primarily used or placed.)
- Oven 1 Convection: true (A fan and exhaust system that circulate air to heat the entire oven interior consistently for baking and roasting.)
- Oven 2 Convection: true (A fan and exhaust system that circulate air to heat the entire oven interior consistently for baking and roasting.)
- App Compatible: false (The product can be connected to a program or software application on a mobile device, which then receives collected data from the product.)
- General
- Brand: Viking
- Model Number: VDOE530VC
- Product Name: Professional 5 Series 30" Built-In Double Electric Convection Wall Oven
- Color: Vanilla Cream
- Color Finish: Bisque/Biscuit
- Dimensions
- Product Height: 51 7/8 inches (The out of box height of the item. Height is measured as the vertical distance from the bottom of the item to the top as it would be primarily used or placed.)
- Product Width: 29 1/2 inches (The out of box width of the item. Width is measured as the horizontal distance from one side of the item to the other as it would be primarily used or placed.)
- Product Depth: 25 3/4 inches (The out of box depth of the item. Depth is measured as the distance from the front of the item to the back as it would be primarily used or placed.)
- Product Weight: 409 pounds (The out of box weight of the item.)
- Cut-Out Dimensions
- Cut-Out Height: 50 5/8 inches (Minimum required height of the installation location for a standard installation of the product. This measurement will help you determine if the appliance will fit into the desired space and have the clearance necessary for proper operational use. Please refer to the manufacturer’s installation documentation for detailed measurement requirements.)
- Cut-Out Width: 28 1/2 inches (Minimum required width of the installation location for a standard installation of the product. This measurement will help you determine if the appliance will fit into the desired space and have the clearance necessary for proper operational use. Please refer to the manufacturer’s installation documentation for detailed measurement requirements.)
- Cut-Out Depth: 24 inches (Minimum required depth of the installation location for a standard installation of the product. This measurement will help you determine if the appliance will fit into the desired space and have the clearance necessary for proper operational use. Please refer to the manufacturer’s installation documentation for detailed measurement requirements.)
- Capacity
- Oven 1 Capacity: 4.7 cubic feet
- Oven 2 Capacity: 4.7 cubic feet
- Features
- Oven Type: Double wall oven
- Oven Power Source: Electric
- Control Type: Knob
- Clock Display: true
- Lock Type: Control panel lock
- Oven Light: true
- Functions
- Sabbath Mode: false (This mode complies with the rules of Halakha and allows Shabbat-observant people to use the appliance on the Shabbat and other Jewish holidays.)
- Hidden Bake Element: true (This feature provides more space within the cooking cavity and allows for cleaning without navigating around an exposed heating element.)
- Timer: true
- Time Bake: true (Allows you to program the appliance to run at a pre-determined time and automatically turn off when baking time is finished. Plan for mealtime or entertaining by setting your oven to start baking at a convenient time and reduce the worry of overcooking your food with the automatic shut off feature.)
- Oven 1 Specification
- Oven 1 Location: Lower
- Oven 1 Interior Height: 16 1/2 inches
- Oven 1 Interior Width: 25.3 inches
- Oven 1 Interior Depth: 16 13/16 inches
- Oven 1 Cavity Material: Other
- Oven 1 Convection: true (A fan and exhaust system that circulate air to heat the entire oven interior consistently for baking and roasting.)
- Oven 1 Convection Type: True Convection (Convection adds a fan system to the two heating elements for continuous air motion and efficient cooking. True convection adds a third heating element to the fan system, for even more uniform heating.)
- Oven 1 Window: true
- Oven 1 Cleaning Method: Self-High Heat Cleaning (There are several ways to clean the inside of your oven. Depending on the model, it might require manual cleaning or have a self-clean function. Self-clean functions use either high heat or steam to break down grease and food debris within the cooking cavity.)
- Oven 2 Specification
- Oven 2 Location: Upper
- Oven 2 Interior Height: 16 1/2 inches
- Oven 2 Interior Width: 25.3 inches
- Oven 2 Interior Depth: 16 13/16 inches
- Oven 2 Convection: true (A fan and exhaust system that circulate air to heat the entire oven interior consistently for baking and roasting.)
- Oven 2 Convection Type: True Convection (Convection adds a fan system to the two heating elements for continuous air motion and efficient cooking. True convection adds a third heating element to the fan system, for even more uniform heating.)
- Oven 2 Window: true
- Oven 2 Cleaning Method: Self-High Heat Cleaning (There are several ways to clean the inside of your oven. Depending on the model, it might require manual cleaning or have a self-clean function. Self-clean functions use either high heat or steam to break down grease and food debris within the cooking cavity.)
- Electrical Specification
- Voltage: 230 volts (Amount of power needed to support an electrical current.)
- Amperage At 208 Volts: true
- Amperage At 240 Volts: true
- Compatibility
- App Compatible: false (The product can be connected to a program or software application on a mobile device, which then receives collected data from the product.)
- Other
- UPC: 800284031376
Make decadent desserts with this Viking 5 Series electric double wall oven. The concealed 10-pass dual bake elements preheat quickly and hold precise temperatures, and the two-speed fans ensure even heat distribution. This Viking 5 Series electric double wall oven has BlackChrome knobs that make it easy to set the timer and desired temperature.
- Experience reduced cooking times: TruConvec convection utilizes a 3rd hidden element and a fan to improve air circulation.
- Self-cleaning oven: Conveniently eliminates the need to scrub by doing the cleaning for you.
- Provides plenty of space to cook dinner and dessert for the whole family: 4.7 cu. ft. capacity in the upper and lower ovens.
- Upper oven and lower oven racks: Feature handles for easy access and can be placed in 6 positions to accommodate a variety of cookware.
- Hidden bake element: Helps maximize interior space.
- Experience reduced cooking times: TruConvec convection utilizes a 3rd hidden element and a fan to improve air circulation.
- Self-cleaning oven: Conveniently eliminates the need to scrub by doing the cleaning for you.
- Provides plenty of space to cook dinner and dessert for the whole family: 4.7 cu. ft. capacity in the upper and lower ovens.
- Upper oven and lower oven racks: Feature handles for easy access and can be placed in 6 positions to accommodate a variety of cookware.
- Hidden bake element: Helps maximize interior space.
Whats Included
- Viking Professional 5 Series VDOE530VC
- 2 x TruGlide rack
- Rack
- TruGlide rack
- Viking Professional 5 Series VDOE530VC
- 2 x TruGlide rack
- Rack
- TruGlide rack
Product Manuals
Q: What is the maximum temperature this oven can reach?
A: The maximum temperature that this oven can reach is 550° F (287.8° C).
Q: What is the voltage required for this oven?
A: The voltage required for the Viking Professional 5 Series 30" Built-In Double Electric Convection Wall Oven is 230 volts. This information is found in the product specifications under the "Voltage" category.
Q: How many racks does each oven have?
A: Each oven has three TruGlide racks. The upper oven has two TruGlide racks, while the lower oven has one TruGlide rack. All ovens have six rack positions.
Q: What are the required dimensions for the cut-out for this oven?
A: The required dimensions for the cut-out for this oven are: - Cut-Out Width: 28 1/2 inches - Cut-Out Height: 50 5/8 inches - Cut-Out Depth: 24 inches
Q: What cooking modes are available on this oven?
A: The Professional 5 Series 30" Built-In Double Electric Convection Wall Oven by Viking offers various cooking modes, including bake, convection bake, convection roast, high-broil, medium-broil, low-broil, convection broil, and timed bake.
Q: What is the total capacity of both ovens?
A: The total capacity of both ovens is 9.4 cubic feet. Each oven has a capacity of 4.7 cubic feet.
Q: Can the oven racks be adjusted?
A: Yes, the oven racks can be adjusted. The oven has six adjustable rack positions. The racks can be easily removed and arranged at various levels.
Q: Does this oven have a self-cleaning feature?
A: Yes, this oven does have a self-cleaning feature. The oven features a pyrolytic self-cleaning cycle where the oven reaches elevated temperatures to burn off soil and deposits. An integral smoke eliminator helps reduce odors associated with the soil burn-off.
