WHALL - 72" Commercial Sandwich Prep Refrigerator, 3 Door Stainless Salad Table with Cutting Board, R290, ETL Certified - Silver
Model: TSSP72M
SKU: 12914686
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Precision Temperature Control: The CAREL digital temperature controller supports precise temperature adjustment between 33~40℉ to keep ideal storage temperatures with clear, readable displays; Advanced Defrost System features automatic defrost to stop frost accumulation and deliver steady cooling performance; Space-saving Storage & Workspace comes with adjustable shelves holding up to 155 lbs, extra under-counter refrigerated room to stock spare deli meat, cheese and various toppings; Perfect for cafeterias, universities and hospitals, this refrigerated prep table simplifies salad and sandwich making, equipped with a detachable full-length cutting board secured by retaining clips for fast prep and effortless cleanup, it fits eighteen 4-inch deep 1/6 size food pans for storing toppings like eggs, cheese, green peppers and ham, paired with two lift-up lids to maintain food-safe temperatures.
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Curbside delivery only (no room/stair carry, unboxing, or assembly services). Please let the unit stand upright for 4–8 hours before plugging it in to allow refrigerant to settle. The unit features a corrosion-resistant stainless steel exterior and pre-coated aluminum interior, built for heavy-duty use in commercial kitchens.
Equipped with a CAREL digital temperature controller, it supports accurate adjustment within the 33~40℉ range to maintain ideal food storage temperatures, with a clear readable display for quick and easy temperature modification.
The built-in automatic defrost function effectively prevents frost buildup inside the cabinet, delivering stable, consistent cooling performance and eliminating frequent manual defrosting work for daily commercial use.
Comes with flexible adjustable shelves that hold up to 155 lbs, plus extra under-counter refrigerated storage area to neatly stock backup deli meat, cheese and all kinds of salad & sandwich toppings.
Perfect for cafeterias, universities and hospitals, this refrigerated prep table streamlines salad and sandwich production with a removable full-length cutting board fixed by retaining clips, it holds eighteen 4-inch deep 1/6 size food pans for various toppings and two lift-up lids to lock in food-safe temperatures.