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This bakery rack can be used in restaurants, cafeteria, bakery and other catering establishments.It has plenty of storage space, but is small and sturdy, made of rust-resistant aluminum that is extremely durable.
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Holds up to 10 full-size or 20 half-size bun pans – maximizes vertical storage while keeping a compact 20.2" x 26" footprint that doesn't crowd the kitchen.
Made from rust-resistant stainless steel – lightweight yet extremely sturdy once assembled. Built to withstand daily use in busy commercial kitchens.
4 heavy-duty casters (2 locking) provide smooth, quiet mobility. Locking brakes keep the rack securely in place during loading and unloading.
Holds up to 20 half-sheet pans in a small footprint – perfect for kitchens with limited floor space while keeping baking sheets organized and accessible.
Contains very few parts, making assembly quick and hassle-free. All necessary hardware included – assemble in minutes and start using immediately.
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