ZWILLING Professional "S" knives are the classic knives for the professional kitchen. A solid steel, seamless manufacturing and three rivet design with full tang delivers optimum balance and the safe handling. The knives are honed and handfinished by the most skilled artisans. The laser controlled edge is incredibly sharp. The knives are made of proprietary special formula German steel that has been perfected over the years. Combined with ZWILLING's FRIODUR icehardening technique, the result is a harder, sharper blade that will not stain or chip and remains sharp longer. Each knife is precision forged from a single piece of steel using ZWILLING's SIGMAFORGE process. The result is an exceptionally sturdy, balanced, and flexible blade. The bolster provides the right balance and acts as a finger guard. The chef's Knife is the workhorse of the kitchen. Whether chopping, slicing, or dicing, the broad blade and comfortable, balanced size will quickly become the goto knife for everyday tasks.
QUALITY DESIGN: Manufactured in Germany Special formula high carbon NO STAIN steel
SIGMAFORGE knife is forged from a single piece of solid steel
KEEPS SHARP: Ice-hardened FRIODUR blade starts sharper, stays sharper longer, and has superior resilience
PRECISE CUTS: The German chef knife features a precision-honed blade and laser-controlled edge which ensures ideal cutting angle for sharpness and durability
BALANCED KNIFE: Ergonomic polymer, three-rivet handle is perfectly bonded to the full tang
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