Crock-Pot - 10qt Digital Multi Cooker - Stainless Steel

I got the Crock-Pot on sale and owned it for barely a week. My beans/rice is made without stains on the hotplate and faster than the hotplate. Though it's way bigger than I thought, I am enjoying the digital pot and would recommend it.

Got this for my boss, she had an old one. We had a conversation about cooking food and she mentioned her old one was good but lacked features. Surprised her with this new one. She absolutely loved it! Works fantastic. I got one for myself, yet to open it. The pictures attached are what she sent me. P.S; I never got that pay raise though.

It turns on and works. It’s a multi-purpose insta-cooker.

Best purchase with many functions too! Love the sanitizing ability that is offered with this model.

I purchased this a little over a month ago and I am so happy with it! It is easy to set and clean up is a breeze ! I would recommend getting the 10 qt for the extra room! Looking forward to cooking a turkey or a ham for the holidays !

Luv this thang, got a chuck roast in it right now. Did some baby back ribs, boneless pork ribs, stew chicken and a pork roast in it already

The Crock-Pot Express 10 Qt. Multi-Cooker is not only the largest capacity multi-cooker available, but I believe that it is probably the best multi-cooker on the market. At this time, Crock-Pot Customer Service does not have the 10 Qt. Crock-Pot Express in their computer system, and cannot provide any Warranty Replacement parts or units. This is probably resultant from this being a very new model. Hopefully this issue will be resolved quickly. This new 10 quart Crock-Pot Express (hereinafter referred to as CPE) accommodates larger batches of food than other models. 10 quarts is a great size, and a very welcome improvement. (The maximum usable capacity of the pot is 2/3 capacity (6 - 2/3 quarts). The fill lines are permanently embossed inside the vessel. The 10 quart CPE also accommodates browning larger pieces of meat without crowding. This 10 quart version really fits the bill! (Cooking pot approximate dimensions 10”wide x 7” deep). The 10 quart CPE package includes the main cooking unit base, a removable, non-stick coated cooking pot / vessel, the cover with silicone sealing gasket, a wire steaming rack and a 7” plastic spoon. It would be nice if Crock-Pot sold the optional glass lid and replacement sealing gaskets, however they no longer sell any parts, accessories or Crock-Pots directly to consumers. It is extremely important for replacement parts such as gaskets, steam release valves and bobber valves to be sold and readily available. Crock-Pot discontinued consumer-direct sales from their website as of 9/20/2019 and these items are not sold by any retailers or websites. The Crock-Pot webstore was the only place that replacement parts and accessories were being sold. Hopefully this availability problem will be corrected before too long. This new CPE has some noteworthy improvements over the other models. Significantly, Crock-Pot has completely redesigned the Steam Release Valve mechanism for this model, which is an excellent safety improvement. All of the other models have a one-piece steam release valve which requires pushing on the ear on the valve to rotate it to the “Release” position. The new, remotely actuated steam release valve is comprised of an actuating knob and steam release valve and port that are separated from each other on the lid by approximately seven inches (internal linkage inside the lid allows the knob to remotely operate the valve), which allows your hand to be safely away from the steam release port when operating the steam release knob. Another improvement is the addition of an electronic “progress bar” to annunciate when the unit has achieved the required pressure for the pressure cooking cycle to begin. Pressure cookers take several (sometimes many) minutes to reach pressure. The LED Progress Bar sequentially illuminates five LED segments as pressure rises, until finally all five LED bars are illuminated and the pressure cooking cycle commences. This terrific appliance includes 14 preset cooking options, as well as the ability to manually select settings for time, temperature, pressure and delayed start. Control functions are selected from the electronic control panel, comprised of membrane type switches. A large, bright blue easy to read LED Display Panel informs as to the cooking mode as well as the timers. Each of the buttons has an LED above to clearly show which function is selected. The buttons have tactile feedback as well as an audible beep each time a button is depressed. The electronic control panel is very straightforward, logically organized, offers great flexibility and is easy to use without any confusion. Among the convenience features programmed into this unit are delayed start for cooking, and automatic keep-warm / hold feature when a cooking cycle finishes. The pre-programmed food specific modes are tailored to the appropriate time, temperature and pressure for the type of food and cooking method selected. Those settings can be manually adjusted to deviate from the pre-sets and fine tune to your preferences. The preset selections include: Brown/Sear; Sauté; Slow Cook; Simmer; Boil; Yogurt; Keep Warm, Meat/Poultry; Beans/Chile; Soup/Broth; Rice/Grains; Dessert; Steam and Sterilize. This multi-cooker has many uses. However, the two primary functions (in my opinion) are that of Slow Cooking and Pressure which are complemented by the other, ancillary functions which allow you to accomplish browning/searing, sautéing, steaming, slow cooking or pressure cooking in a single, versatile, pleasant to use appliance. This exemplifies true “one pot cooking”. Many recipes truly lend themselves to this appliance, and can be prepared well using either slow cooking or pressure cooking modes. Converting tougher cuts of meat (like brisket, round, chuck, etc.) and high collagen cuts (like pork butt or shoulder) into soft, tender, melt-in-your mouth deliciousness can be properly accomplished over many hours of low and slow cooking or alternatively in much less time via pressure cooking, which greatly accelerates the cooking process and has the additional benefit of infusing the cooking liquid (gravy) into the solid foods. Pressure cooking can genuinely add flavor to the foods being cooked. Steam and pressure really transform tough, chewy or fatty cuts of meat into some of the most delicious meals you’ve ever tasted. This electronic, programmable, versatile multi-cooker makes it very easy to produce fantastic dishes. All of the important parameters for the pre-set cooking modes are listed on a table in the User Manual. Although not included in the CPE User Manual, the yellow Information Sheet that is also packed with the CPE includes instructions for conducting an initial basic functional assurance test of the appliance, prior to risking a malfunction due to defect or shipping damage. It makes good sense to test the CPE before risking a full pot of ingredients. On the Information Sheet, Crock-Pot refers to this test as the “Initial Water Test – Practice With Pressure”. In about ten minutes, the basic function assurance test demonstrates that the unit will heat to proper temperature and pressure (heating unit/element and thermostat functioning properly), will properly seal for pressure (gasket/seal, bobber valve and steam release valve performing correctly), will only unlock when the safety plungers allow after complete depressurization, and that the electronic control unit, control panel buttons and LED display are working properly. Once satisfied that the unit is working properly, a user can feel much more comfortable about preparing a recipe and actually getting a properly cooked meal without risking an appliance failure and potentially wasting all of the ingredients. Of course, the real measure of how good the CPE is, is in the results when cooking a recipe. The old expression is “the proof is in the pudding”. In our case, the “proof is in the pot roast”. Our initial use of the CPE was the preparation of our favorite pot roast with vegetables. Cooking the pot roast employed the use of several CPE functions: Brown/Sear to sear the meat, Sauté for the garlic and onion, Pressure cooking the full pot of ingredients (via Manual settings for Pressure and Time), Simmer to thicken the gravy and Keep Warm. The CPE worked flawlessly, and produced a great, tender, flavorful pot roast that we enjoyed for several meals. In fact, the CPE delivered the best and most delicious pot roast that we have had in many years. My wife and I both enjoy using the CPE. The Quality of this CPE appears to be good. The unit is nicely designed. The electro-mechanical components including switches, LED display, steam release valve, etc. all functioned properly, and the CPE heated and pressurized properly. It is easy to quickly develop familiarity with the controls and functional operation of the CPE and to start cooking and enjoying the results almost immediately. Like any other non-stick cookware, the cooking vessel / pot requires appropriate care in use, handling and cleaning to prevent damage to the non-stick coating. There is always a trade off when selecting non-stick cookware. You must be more careful with them to protect the non-stick coating, but the clean-up is certainly a breeze and well worth it. The CPE cooking pot is truly non-stick and was a snap to clean. If you wash the CPE pot in the dishwasher the non-stick coating will very rapidly deteriorate and fail; the pot should really be hand-washed. The silicone rubber sealing gasket is easily removed (and replaced) to facilitate proper cleaning. Overall, we really like this CPE and have really enjoyed using it thus far. The cooking results are absolutely excellent and this multi-cooker is very versatile and is capable of producing very satisfying results whether slow-cooking, pressure-cooking, steaming etc. I hope that it will prove to be reliable and durable over the long-term, and initial impressions are favorable. The matter of availability of parts and accessories is somewhat surprising and disappointing, and I hope that Crock-Pot resolves this issue quickly so that CPE users will be able to get the parts and accessories they need and want, for both Warranty replacement and post-warranty needs, in order to continue enjoying this excellent cooking appliance in the future. Given the robust features and the large, 10 quart capacity, this new Crock-Pot Express 10 Qt. Multi-Cooker is arguably the Best of the multi-cookers! It is a great addition to our kitchen and we are enjoying it quite a lot. It exceeded our expectations, and we could hardly be more pleased with how well it functioned, and especially with how well recipes turn out! I believe that the 10 QT. Crock-Pot Express represents an excellent value. I think that anyone would really love the new 10 Qt. Crock-Pot Express, and I honestly recommend it very highly!

I love I love it....so easy to use. Literally when I got it I had to cook something the first thing I use to is to make pinto beans and oh my God was that machine fast. Such a new way of cooking it's just amazing I made other dishes and they cooked pretty quickly.. so I made one of our special plates which is barbacoa and I had no disappointments whatsoever it came out perfectly.