KitchenAid - 30" Built-In Double Electric Convection Wall Oven - White

KitchenAid double convection wall oven: Two 5.0 cu. ft. ovens with a total of 6 oven racks let you easily cook delicious meals for a crowd. Even-Heat True Convection delivers tasty results quickly, and delay bake lets you cook on your schedule.

Range, Cooktop and Wall Oven Buying Guide
Protection Plan Options
  • Black stainless steel
  • Black
  • Stainless steel
  • White

Key Specs

  • Product Height
    51.25 inches
  • Product Width
    30 inches
  • Product Depth
    26.875 inches
  • Yes
  • Yes
  • Color Finish
  • App-Controlled
KitchenAid - 30" Built-In Double Electric Convection Wall Oven - White - Front_Standard
(Doors closed)
Frequently bought together


What's Included

  • 30" Built-In Double Electric Convection Wall Oven
  • Owner's manual

Ratings & Reviews

Overall Customer Rating:
96% of customers would recommend this product to a friend (129 out of 135)


Circulate air for even, thorough cooking

Even-Heat True Convection utilizes a fan to ensure dishes are cooked quickly. Even-Heat technology preheats the ovens rapidly.

Self-cleaning cycle

Tackles tough grease and baked-on spills with ease.

Prepare dinner and dessert for your whole family

Large 5.0 cu. ft. capacity in the upper and lower ovens provides plenty of space to cook multiple courses at once.

Easily load and unload heavy dishes

SatinGlide extension racks ensure smooth transfer.

Cook on your schedule

Delay-bake feature lets you start the oven when it's convenient for you, even while you're at work.

Convert conventional settings to convection settings

EasyConvect conversion system takes the guesswork out of new recipes.

Ensure food is at an appropriate temperature

Temperature probe in each oven accurately measures the internal temperature of a variety of dishes.

Overall customer rating

Rating: 4.7 out of 5 stars with 135 reviews

96%of customers would recommend this to a friend



Most helpful reviews

See all customer reviews
  • Rating: 4 out of 5 stars

    Know what you are buying before you buy!

    • My Best Buy® Elite Member

    We're slowly replacing all of our GE appliances which were installed in our home when our house was built. We had a single oven previously and wanted to upgrade to a double oven. We even decided convection was the way to go. I probably looked at this oven at 3 different stores before finally deciding to make the purchase. I wanted about 3 weeks for delivery. In the meantime, we prepped the area where it would be installed, retrofitted cabinets, moved other appliances, we thought we were ready. Then delivery came. Our delivery guy needed to remove the back panel of our cabinet because this oven is deeper than the last. That's OK. He attached it, installed it into the wall and turned it on. Both ovens were running. Then we blew a fuse. Reset the fuse. It blew again. Tried only running one oven at a time. That seemed OK. But I didn't buy a double oven just to run one oven at a time. I need them bother to work. It turns out our house is NOT WIRED properly to accommodate this oven. My home was only built in 2008, so it's not that old. We read in the installation booked and realized we need a 40 amp circuit breaker and the wiring needs to be a 12 gauge wire, when most homes only have 8 gauge wire (what we have). So now I have to pay to have my house rewired to accommodate this oven, which I'm going to do. But really, I may have thought twice about all of this had the sales guy told me we might need a retrofit in wiring. We had mentioned how we were adding this oven to replace a single oven. No one ever suggested the wiring in the house might need to be checked first. And this monster 256 lb oven will have to be pulled out of the wall again and reinstalled. My point is, I could have had the house rewired while I was waiting on my 3-week delivery of this oven and I'd be able to use both of my ovens right now. But I can't. I'd like to blame the sales guy entirely, but I can't. We are partially to blame here by not reading all of the technical jargon and understanding that having a double oven required double the ampage. What I can tell you with the one oven I've been able to use, is that it works beautifully. It's a stunning oven. I love the convection, but it's taking some getting used to.

    I would recommend this to a friend

  • Rating: 5 out of 5 stars

    So far so good!

    • My Best Buy® Elite Plus Member

    October 2015, after moving into a new home, I decided to update my old GE cooktop, double oven, and microwave. Kitchen Aid was having a great promotion at the time, along with most other high end appliance companies and I was having a hard time deciding on the best brand to purchase. Of course, the more appliances you buy, the better the rebate. The last home I lived in I purchased Thermador appliances and was mostly happy with them, but this time around I thought, "is Thermador worth the extra $2-3K more?" Both KitchenAid and Thermador looked very similar, stainless steel, rolled bar handles, digital display. In the past I didn't think KitchenAid looked high end, but with this new line it definitely was a competitor. I even liked the blue oven interior (which they mirrored after Wolf). I decided to go with KitchenAid in the end and now I come to my review of the oven: I have been very happy with this oven from KitchenAid. I have owned it for several months and have cooked many dinners in it. The overall look is great. The blue interior, the rolled handles, and shiny stainless steel exterior (on a side note, the outside is magnetic! I can attach my thermometer to it). It looks just like the higher end manufacturers. Performance wise, it has done well. Recently I had some food overflow and I used the self clean function. It worked well, but in the future I think I will not use it. I had recently read how using this feature can hurt your oven and lead to future problems because of the high heat that is generated. When I did use the self clean, it got so smoky inside the oven it coated the glass and made it look dirty. Plus, the fumes were bad. My advice is to forgo the clean function and use a paste of baking soda and water, coat the oven and let it sit overnight and wipe in the morning. I also used this paste on the oven window and got it back to looking brand new again. Took a little elbow grease to get the film of smoky air off the glass, but it worked great. I also like how you can turn the "beep" off on the oven. My last oven(Thermador) was loud every time I pushed the control buttons and I had no control over it, but with this Kitchen Aid, there are more features. On another note, I purchased an extended warranty through BestBuy on this oven. I did read several bad reviews about this oven which made me have some concerns, but I thought in the end an oven is an oven and they all do the same thing. What makes them different is size and look. I felt this oven had the same look and size as other high end models. Why should I pay $1-2K more? So I purchased an extended warranty instead. I hope I don't have to use it, but if I do end up with a lemon, at least I am protected for 5 years instead of 1.

    I would recommend this to a friend

  • Rating: 4 out of 5 stars

    So far so good

    • Verified Purchaser
    • My Best Buy® Elite Plus Member

    The oven has worked great so far. Bakes evenly and wasn't hard to figure out how to use. It's quieter than my 18 year old kitchen aid it replaced. My only complaint would be that it protrudes out from the opening. I didn't realize there was an additional flush mount kit that I needed to order to get it flush like the old one. Best Buy doesn't sell the kit so they wouldn't have installed it that way anyway I guess although it is a safety concern. The part of the door that sticks out is obviously hot to the touch. Would have done it differently if I had known about the kit.

    I would recommend this to a friend

  • Rating: 3 out of 5 stars

    Good so far

    • Verified Purchaser
    • My Best Buy® Elite Plus Member

    Love the size of glass in doors...makes viewing what you are baking great. Not sure why there isn't a separate light for top and bottom unit. The convection runs much quieter than the GEProfile we replaced. I am a little concerned how much heat comes out of the bottom unit when using the top one. I haven't even used the bottom unit yet. I started reading reviews after I had noticed this and was alarmed at what I read. Stories of glass shattering from heat and electric boards going out. Says never to use the self clean feature or you will have a ton of problems. This was pretty disappointing, as I thought kitchenaid was a very good brand.

    No, I would not recommend this to a friend

  • Rating: 5 out of 5 stars

    Love it!

    • Verified Purchaser

    I purchased an older model of these ovens 5 years ago at our previous home. When we moved this summer, our new home had a single Thermador oven. Even though it is a more expensive oven, it did not compare with the KitchenAid I owned that was 5 years old. We recently purchased these ovens and they are wonderful. They are large enough to hold 6 13 x 9 pans and the convection feature works beautifully. I highly recommend these ovens.

    I would recommend this to a friend

  • Rating: 5 out of 5 stars

    Great oven

    • Verified Purchaser
    • My Best Buy® Member

    I've had the Kitchen Aid double wall oven for about two weeks and I love it! It cooks evenly and tells you what the oven is doing every step of the way; it is a very smart and good-looking oven! I would recommend it to everyone.

    I would recommend this to a friend

  • Rating: 5 out of 5 stars

    Excellent wall oven!!

    • Verified Purchaser
    • My Best Buy® Elite Plus Member

    Not only does this wall oven look great but it performs just as well! The easy slide rack is nice for roasts or heavier dishes. The convection is easy to use and the functionality in general is perfect!

    I would recommend this to a friend

  • Rating: 1 out of 5 stars



    4 repairs in the first 12 months and still our oven is consistently off on the temp from 100 to 25 degrees, they say (kitchen aid tec) they just don't know whats wrong (or believe us) and it cant be fixed. Much of our food is now under cooked or burnt, yet we have had at least 5 ovens in our life and have never had such a problem. The first visit they were suppose to come for was no call no show (ASI, kitchenaids repair company),. waited 5 hours for them. Unfortunately, this is who whirlpool uses, so they were their quote unquote certified tecs. My oven worked for 6 months, and now we have to watch everything we make like a hawk, never knowing if things are going to burn (usually lower oven), or the upper over, usually uncooked. Don't use these guys and don't but Kitchenaid. Thought we were getting a better brand, but clearly wasted our money.

    No, I would not recommend this to a friend

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