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Premier

Premier - 36" Freestanding Gas Range - Stainless steel

Model: P36S138BP
SKU: 9155406
This item is no longer available in new condition. See similar items below
  • Key Specs
    • Product Height: 56.5 inches (The out of box height of the item. Height is measured as the vertical distance from the bottom of the item to the top as it would be primarily used or placed.)
    • Product Width: 36 inches (The out of box width of the item. Width is measured as the horizontal distance from one side of the item to the other as it would be primarily used or placed.)
    • Product Depth: 26 inches (The out of box depth of the item. Depth is measured as the distance from the front of the item to the back as it would be primarily used or placed.)
    • Range Type: Freestanding (Freestanding ranges have finished sides and a backguard where the oven controls are located; this style allows for the most versatility in placement. Slide-in ranges may have unfinished sides and are wider at the top to overlap the countertop on each side, allowing for a built-in appearance. Drop-in ranges are also known for their built-in style and are designed to fit custom cabinetry or countertops.)
    • Oven Cleaning Method: Manual (There are several ways to clean the inside of your oven. Depending on the model, it might require manual cleaning or have a self-clean function. Self-clean functions use either high heat or steam to break down grease and food debris within the cooking cavity.)
    • Single/Double Oven: Single Oven
    • Color Finish: Stainless steel
  • General
    • Product Name: 36" Freestanding Gas Range
    • Brand: Premier
    • Model Number: P36S138BP
    • Color Finish: Stainless steel
  • Dimensions
    • Product Height: 56.5 inches (The out of box height of the item. Height is measured as the vertical distance from the bottom of the item to the top as it would be primarily used or placed.)
    • Product Width: 36 inches (The out of box width of the item. Width is measured as the horizontal distance from one side of the item to the other as it would be primarily used or placed.)
    • Product Depth: 26 inches (The out of box depth of the item. Depth is measured as the distance from the front of the item to the back as it would be primarily used or placed.)
    • Standardized Width: 36 inches (An approximated measurement (exact width may differ slightly) determined by the manufacturer in accordance with industry standards. Standardized sizes are intended to assist consumers when purchasing appliances and planning for installation.)
    • Product Weight: 220 pounds (The out of box weight of the item.)
  • Capacity
    • Oven Capacity: 3.9 cubic feet (Standard ovens typically have capacities of about 5 cubic feet, while wall ovens typically have about 3 cubic feet of space.)
  • Features
    • Range Type: Freestanding (Freestanding ranges have finished sides and a backguard where the oven controls are located; this style allows for the most versatility in placement. Slide-in ranges may have unfinished sides and are wider at the top to overlap the countertop on each side, allowing for a built-in appearance. Drop-in ranges are also known for their built-in style and are designed to fit custom cabinetry or countertops.)
    • Downdraft Ventilation: false (This ventilation system, typically integrated right into the cooktop, pulls smoke and fumes downward in order to ventilate them away from the cooking area. If a range hood is not an option due to your cooktop location or you need more cabinet space above the cooking surface, downdraft ventilation will save space while ensuring smoke and odors are still being ventilated.)
    • Range Power Source: Gas
    • Oven Control Location: Front panel
    • Oven Light: true
  • Functions
    • Sabbath Mode: false (This mode complies with the rules of Halakha and allows Shabbat-observant people to use the appliance on the Shabbat and other Jewish holidays.)
  • Oven Features
    • Oven Cleaning Method: Manual (There are several ways to clean the inside of your oven. Depending on the model, it might require manual cleaning or have a self-clean function. Self-clean functions use either high heat or steam to break down grease and food debris within the cooking cavity.)
    • Single/Double Oven: Single Oven
    • Broiler Location: Drawer
    • Oven Window: false
  • Cooktop Features
    • Sealed Burners: false (A cap covers the internal components of the burner to prevent food spilling into the flame or under the cooktop, allowing for easier cleaning.)
    • Specialty Burner(s): None (Do more with your cooktop with burners designed for specific cooking needs and precise control. For example, simmer burners provide consistent, low-temperature heat for melting delicate foods or simmering sauces, while power burners provide high cooking power for quick boiling, searing, or stir-fry cooking.)
    • Grate Material: Cast iron
  • Burner Rating
    • Burner 1 Rating: 12000 british thermal units (An average home cooktop burner gives off about 7,000 BTUs of heating power. Burners with higher BTU ratings are better suited for searing or stir-fry cooking, while lower burner ratings are ideal for simmering.)
    • Burner 2 Rating: 12000 british thermal units
    • Burner 3 Rating: 12000 british thermal units
    • Burner 4 Rating: 12000 british thermal units
    • Burner 5 Rating: 12000 british thermal units
    • Burner 6 Rating: 12000 british thermal units
    • Broiler Burner Rating: 17000 british thermal units
  • Included
    • Power Cord Included: true (Connects your product to an electrical outlet, allowing for immediate use (provided that other installation requirements are met).)
  • Other
    • UPC: 717309022687

Meet the needs of a variety of different recipes with this gas range that features six 12,000 BTU burners to accommodate the needs of a variety of recipes.

  • 3.9 cu. ft. capacity oven and 2 oven racks: Accommodate multiple courses simultaneously.
  • Continuous cast-iron grates: Durable and sturdy design allows for easy movement of pots and pans between burners.
  • Six 12,000 BTU burners: Satisfy the cooking requirements of different recipes.
  • Power burner: Delivers rapid warm-up times. It is ideal for boiling water or quickly heating through soups and stews.
  • Griddle: Provides a flat cooking surface and the ability to cook multiple dishes simultaneously.
  • Broiler drawer: Ensures that your dish is cooked to your liking.

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