Customer Ratings & Reviews

Love cooking on this range! It not only looks good, it cooks and bakes evenly. Easy cleanup as well. I use mostly the smaller top oven so I save on electricity. Con: fast boiling ring on range, not fast.

I so wanted this range to be everything the product paperwork says..but I have had issues with it since day one. Had I not purchased the floor model. I would return this and make another selection. The double door should be the most amazing thing to use but it sticks and you end up opening the full door anyway so what's the point. Stove top requires pans other than what I apparently have because boiling water takes forever with the burner cycling on and off. Again, I was so excited when we purchased this.

Great cook stove love love love the double ovens. Samsung never lets me down

This was a huge upgrade from the range we already had, and I absolutely love it! The burners heat up quickly and evenly, and clean up is a breeze. It is wonderful having two separate ovens for cooking and they are very spacious and make meal time so much easier!

The FlexDuo option is what really sold my wife on this. We liked the thought of a double oven that still gives you the option of a large single oven and maintains the warming drawer, which we use almost every time we cook. The oven preheats much faster than our old one did and the cook times so far have been spot on. Other reviews had stated that you might need longer times based on the temperature in the oven being a little lower than specified. We haven't encountered this issue at all. Cooking in double oven mode worked great and again, the warming drawer was handy for keeping the rolls warm while the other items finished. The cook top has been great as well. So far (1 month) no issues at all. The stainless finish is really easy to clean with SS cleaner/polisher and a microfiber cloth.

easy to use, heats up quickly, cooks food evenly, using only the top oven saves energy while the entire over allows you to cook large items like a turkey for the holiday. warming drawer worked great as well.

coat the glass top first with the proper cleaner before using. Love the two draw oven.

The flexibility of the oven to cook two or one large item is fantastic

We are getting used to an electric glass cook top. We've had a Gas range for years. 1.) This range says you have to have flat bottomed pots and pans, so I had to buy new pans. 2.) Can't use my cast iron skillets on glass cook top. 3.) One big thing that I don't like is I can not do my canning on the cook top, it will crack to glass. But, my husband made an area in the garage where I can do all my canning. 4.) I love the Slow Cook option. Works wonderful and everything has turned out excellent. 5.) I really like the double oven when I'm baking cookies or two things that bake at different temperatures. 6.) Love the Bread Proof for making bread. I would recommend this range hands down.

Easy to clean. Lots of cooking settings. Have not used the convection setting yet.

I love all of the features. The elements don't heat food as fast as our old oven. Major issue we are having at the moment,is that food in the top oven is not cooking evenly. pizza, pies, cookies are burning on the right side of the oven and are undercooked on the left. Very noticeable difference. Samsung is sending out a tech to check the oven. If that issue gets resolved, I would give 5 stars.

Nice to have the option of a single oven or double. Also its pretty easy to use.

This oven is so easy to use and make cooking a large meal so easy.

I learned pretty quick that you don't bake fresh pizza in the top oven, which is what we wanted the oven for, but throwing it in the bottom oven was perfect. I baked a fresh homemade apple pie yesterday and it turned out perfectly! I thought we should send it back within the 15 day period, and exchange it for a nice one oven unit, but my husband has fallen in love with this range, so I guess we are keeping her. I have to admit, she is growing on me at a pretty fast speed! Convection in both ovens is wonderful!

We love all the options of how to cook on the stove top as well as the oven! Don’t find that the “rapid boil” is any faster. The knobs are durable and don’t feel cheap. The dual door oven has been very useful so far!

The oven is attractive and warms food up nicely. Pleased so far.

I love the double oven plus warming drawer. Since I mostly only cook one pan at a time, I am able to use half the oven, half the energy, and pre-heat twice as fast. I am disappointed in the "low" setting on the cooktop, however. Even at low, it seems my food is consistently boiling. I would like a "keep warm" setting besides the one warming spot on the back of the cooktop.

Very nice, love the efficient divided oven. The surface controls could be designed better; with dual function heating elements the necessary controls are complex. They are not easy to see, so it requires close attention to avoid turning on the wrong element, or setting the heat level incorrectly.

The dual oven is fantastic.Most of the time we only use the upper oven.

I had been looking at double ovens for a while, but I wasn't sure about losing the bottom drawer, and to use the bottom oven, it looked like I would have to bend so low to use it. Well, when I saw this one, I was so excited! Somebody knew what I was thinking! It still has the warming /storage drawer, AND the double oven! It took a little trial and error, though. I have three teenagers, so the oven gets used mostly for frozen pizzas. We found the bottom oven works best to have the crust crispy on the bottom. It heats super fast too!!