30” Viking RVL Collection 1.4 cu. ft. Built-In Single Electric True Convection Steam Oven - Stainless Steel
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About this product
The Viking RVL Collection 30" Built-in Electric Steam Oven offers a sleek fully integrated design and high powered performance. All black glass front, black chrome handles and minimal product reveals. Multiple steam and traditional cooking modes, recipe function, auto start/stop, temperature probe and three oven rack positions. Included accessories - perforated pan for steam cooking, solid pan to catch drippings and wire rack.
Color
Stainless SteelSpecifications
- Product Height18 5/16 inchesProduct Width30 inchesProduct Depth21 15/16 inchesDepth Without Handle21 15/16 inchesDepth With Handle23 7/8 inches
Features
Steam Cooking Modes
Features multiple steam-powered functions. Standard Steam uses steam as main heat source to cook food with the convection fan ensuring steam is evenly distributed. Steam 266°F uses steam and variable temperatures to heat precooked and frozen foods. Tru Convection Steam uses steam to initially cook the food then transitions to convection. Steam Clean mode uses 15 minutes of steam to loosen baked on grease and food for easy cleanup.
Traditional Cooking Modes
Includes multiple traditional cooking modes. TruConvection for uses heat from rear element along with air movement to provide even baking. TruConvection Broil uses heat from the lower, upper and rear elements for consistent browning. Convection Broil uses broil mode along with air movement for grill-style searing and browning. Broil mode uses heat from upper element for foods normally cooked on a grill.
Recipe Function
Enables cooking without having to set the oven manually. Temperatures and times are automatically set according to the recipe selected. Recipes can be user edited.
Auto Start/Stop
AutoStart automatically starts cooking at a scheduled time and AutoStop turns off the oven when the set cooking time ends (up to 12 hours), providing convenient, hands-free operation.
Steam Assist
Enhances traditional cooking modes like Tru Convec, Broil, and Convection Broil by adding moisture during cooking to prevent food from drying out, ensuring juicier, more flavorful results.
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The Viking RVL Collection 30" Built-in Electric Steam Oven offers a sleek fully integrated design and high powered performance. All black glass front, black chrome handles and minimal product reveals. Multiple steam and traditional cooking modes, recipe function, auto start/stop, temperature probe and three oven rack positions. Included accessories - perforated pan for steam cooking, solid pan to catch drippings and wire rack.
Reduce the need for oils and fats with steam cooking. The Combination Steam Oven's compact size is designed to pair with a Professional-style warming drawer underneath, creating the perfect interpretation of the bold design seen in a commercial kitchen.
Destined to be the single most important appliance in your kitchen, this single wall oven is loaded with all the cooking options you need to prepare quality meals. Quickly air fry crispy favorites like wings, fries and more, with no preheat needed. Use steam sous vide to lock in flavor and deliver tender and juicy meat, fish and vegetables. Count on true convection to deliver even cooking and perfect browning on every rack. Enjoy a large InstaView window that lets you check on food in an instant with two quick knocks, plus backlit SmoothTouch glass controls that deliver sleek and modern style.
Monogram's 30" Statement Steam Oven brings a new experience in cooking your favorite dishes. The oven is equipped with steam and convection cooking, steam cleaning, and an LCD touch screen.
| Pros for 30” Viking RVL Collection 1.4 cu. ft. Built-In Single Electric True Convection Steam Oven - Stainless Steel | |||
|---|---|---|---|
| There were no pros for this product— | There were no pros for this product— | Overall Performance, Ease of Use, Design | There were no pros for this product— |
Specs
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