Robam - 30" Smart Built-In Single Electric Wall Oven with Air Fryer and Steam, 13-in-1 Convection - Stainless Steel
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Reviews coming soon
The ROBAM CQ762S is a 30-inch built-in combi steam oven with 13 cooking modes, ranging from steaming and grilling to air frying. Combination modes let you steam, grill, air-fry, or combine them to cook steak tender inside and crispy outside. Low and high steaming modes help preserve nutrients, and 50 preset recipes make cooking easier. Additional functions include disinfection for baby bottles, heat preservation, defrosting, and descaling. With a 1.7 cu. ft. capacity and a 30-inch built-in design, the CQ762S is made to fit standard cabinetry while handling everything from lamb chops to rotisserie chicken. If you want one built-in oven for steaming, baking, roasting, and air frying, the CQ762S is designed to cover those tasks with less countertop clutter.
The ROBAM CQ762S combines 13 cooking modes, including steam, convection bake, true convection, grill, maxi broil, and combination modes, in one built-in appliance. It replaces multiple countertop devices, helping save kitchen space while offering flexible meal options for everyday family cooking
Use steam and convection together to cook steak tender and juicy inside while keeping a crispy exterior. This combination mode is designed to deliver better texture and flavor than dry-heat-only cooking
The CQ762S reaches steam temperatures up to 300 degrees F, helping cook food efficiently while locking in moisture and flavor. It also includes 50 preset recipes, so you can start cooking with less guesswork
With a 1.7 cu. ft. (48L) interior, the CQ762S fits family-sized portions, two 12-inch pizzas, or three layers of steaming. The 30-inch built-in design fits standard cabinetry, and the 1.2L external water reservoir supports up to 60 minutes of continuous steam
The CQ762S features a stainless steel interior with a dedicated descaling program, and the unit is backed by a 2-year parts and 1-year labor warranty. Extra modes include disinfection, fermentation, warming, and defrosting. See product page for details
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