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RandomShopper Posted
Oven looks great. Installation was great. However, this oven won't keep temperature. We've validated it's calibrated with two separate oven thermometers. However, once it loses temperature -- you open the door to shake a cheesecake, you need to check the temperature on meat, etc. -- the oven never attempts to heat back up. Again, validated with thermometers and was reproducible over 3 different tests. Oven is at 350 for about 30 minutes, open the door, temperature drops to 330 and stays there for the next 30 minutes. Turning off (cancelling) the cycle and restarting it at 350 confirms the two separate thermometer readings because the oven itself says the current temperature is 330. Minor complaints would be the how the hinges settle or how crumbs/debris can get stuck between the internal and external glass panes on the doors. We will be looking to exchange/repair this item unless this is "expected" behavior. If that's the case we'll be returning it.
This review is from KitchenAid - 30" Built-In Electric Convection Double Wall Oven with Air Fry Mode - Stainless Steel
Posted
Thank you for sharing your experience with us. We apologize for the concerns you are experiencing with your Wall Oven and would like to see if we can help. Please feel free to contact us directly via Facebook bit.ly/47Ys9Pm or Instagram bit.ly/45VKWcf We look forward to speaking with you.