Kitchen + Home - Nonstick Sushi Chef Knife - 8" Stainless Steel Aerated Blade - Black
Kitchen + Home - Nonstick Sushi Chef Knife - 8" Stainless Steel Aerated Blade - Black
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About This Item
- Key Specs
- Care And Cleaning Instructions: Hand wash, Dishwasher-safe
- Blade Material: stainless steel
- Knife Type Included: Chef's
- General
- Brand: Kitchen + Home
- Model Number: SE-009
- Product Name: Nonstick Sushi Chef Knife - 8" Stainless Steel Aerated Blade
- Color: Black
- Dimensions
- Product Weight: 0.3 ounces (The out of box weight of the item.)
- Blade Length: 8 inches
- Handle Length: 4 inches
- Material
- Care And Cleaning Instructions: Hand wash, Dishwasher-safe
- Blade Material: stainless steel
- Handle Material: abs plastic
- Chemical Disclosures: not applicable (The disclosure of Per- and Polyfluorinated Substances (PFAS) and/or other chemicals.)
- Features
- Number of Pieces Included: 1
- Knife Type Included: Chef's
- Blade Edge: Straight
- Block Included: false
- Other
- UPC: 734869199789
Our aerated blade design coupled with the nonstick coating helps prevent food from sticking so you can effortlessly glide through raw fish, vegetables, meats, sushi, cheeses and more. Because it's nonstick, cleanup is easy. Perfect for portioning and cutting delicate food such as raw fish, and slicing sushi rolls without tearing or crushing.
- Design: Our 13" nonstick multipurpose chef knife is crafted with high quality surgical stainless steel that delivers flexibility and precise cuts with minimal effort. The thin, aerated blade design reduces sticking, creates less friction and makes the knife lightweight and easy to control. Superior quality high carbon stainless steel 8" razor sharp blade provides maximum sharpness, durability and edge retention.
- Nonstick: The entire metal blade is coated in PFOA free, nonstick coating. Not just coating, we took it a step further and added 10 holes to the cutting edge to further reduce friction and improve performance. Our aerated blade design coupled with the nonstick coating helps prevent food from sticking so you can effortlessly glide through raw fish, vegetables, meats, sushi, cheeses and more. It's nonstick, so cleanup is easy.
- Versatile: Our razor sharp, stick-proof stainless steel blade is perfect for portioning and cutting delicate food such as raw fish, and slicing sushi rolls without tearing or crushing. Not just for sushi, this knife was also designed as a multipurpose chef knife. Cut through chicken, beef, vegetables, fruits, cheeses and more with less effort. It's advanced rocker blade design, makes mincing and chopping herbs quick and easy.
- Premium Quality: Get the same results that expensive professional level cutlery provides, but at a fraction of the cost. Made from high quality surgical stainless steel that will not rust or tarnish. The ergonomic handle is made of nonporous, nonslip ABS to ensure a safe grip and a comfortable yet lightweight design to minimize fatigue from repetitive cutting. Perfect for residential and professional use.
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Our aerated blade design coupled with the nonstick coating helps prevent food from sticking so you can effortlessly glide through raw fish, vegetables, meats, sushi, cheeses and more. Because it's nonstick, cleanup is easy. Perfect for portioning and cutting delicate food such as raw fish, and slicing sushi rolls without tearing or crushing.
Since 1895, Henckels International has been making high quality, everyday knives at an exceptional value. Fabricated from high-quality stainless steel, the single-piece, precision-stamped knife blades are lightweight without sacrificing strength and durability. Along with the ergonomic, traditional triple-rivet handle, enjoy maximum maneuverability and fatigue-free cutting. Honed for long-lasting sharpness, the fine-edge blades boast precision cutting. Curved for comfort, the break-proof, triple-rivet handles are pleasant to grip, giving you the control you need to slice through tougher cuts with ease.
MIYABI celebrates Japanese craftsmanship with Artisan. Using traditional methods and innovative techniques, these knives merge the past and present into an exceptional knife collection.The potent core of SG2 micro-carbide powder steel is layered in a Tsuchime finish. This exquisite, hand-hammered effect helps prevent food from sticking. Each knife features a hand-honed blade finished with a true katana edge, a homage to the samurai swords made in Seki centuries ago.Fabricated with special Cocobolo Rosewood pakkawood, the handles mirror the beauty of the blade. Sophisticated details include brass and red spacers, a mosaic pin and a stainless steel end cap. The attractive D-shaped handle is designed to nestle comfortably in your hand for tireless cutting. Handcrafted in Seki, Japan.
Since 1895, Henckels International has been making high quality, everyday knives at an exceptional value. Fabricated from high-quality stainless steel, the single-piece, precision-stamped knife blades are lightweight without sacrificing strength and durability. Along with the ergonomic, traditional triple-rivet handle, enjoy maximum maneuverability and fatigue-free cutting. Honed for long-lasting sharpness, the fine-edge blades boast precision cutting. Curved for comfort, the break-proof, triple-rivet handles are pleasant to grip, giving you the control you need to slice through tougher cuts with ease.
