Bakken- Swiss - 4-Pack Nonstick Loaf Pans (7"-11") – Oven Safe to 450°F, Stackable, Dishwasher Friendly - Gray Marble

Whether you're baking a classic banana bread or experimenting with artisan-style loaves, this Nonstick Carbon Steel Loaf Pan is your new kitchen essential. Designed for effortless performance and reliable results, it features a deluxe nonstick coating inside and out, making cleanup a breeze and ensuring your breads release without a hitch—no sticking, no tearing, just golden, beautiful loaves every time. The set contains a mini Loaf pan measuring 7.17’’ × 3.74’’ × 2.09’’, a small loaf measuring 8.94’’ × 4.13’’ × 2.17’’, a medium loaf pan measuring 10.12'' × 5.12'' × 2.4'', and a large loaf pan measuring 11.02'' x 5.83'' x 2.76''. Crafted from flexible carbon steel, this bread loaf pan delivers excellent heat distribution for evenly baked results, with no hotspots or undercooked centers. It’s built to handle temperatures up to 450°F (230°C), so you can count on it for everything from dense banana loaves to lighter, fluffier quick breads. The wide tray design isn’t just spacious—it’s stackable too, saving you precious cabinet space when not in use. Whether you’re baking ahead for the week or batch-prepping for guests, this baking loaf pan's design makes organizing your bakeware blissfully simple. We’re serious about your safety and your baking success—this loaf pans is PFOA, PFOS, and PTFE-free, giving you peace of mind with every bake. And while it's dishwasher safe for convenience, we recommend handwashing to keep it looking pristine and performing like new for the long haul. More than just oven-friendly, this versatile loaf pan is also refrigerator and freezer safe, perfect for prepping ahead or storing leftovers without the hassle of swapping containers. Bake with confidence, clean up with ease, and enjoy every delicious slice—this loaf pan has you covered from start to finish.

• EVEN HEAT, GOLDEN RESULTS: Crafted from flexible carbon steel, this bread loaf pan delivers consistent heat distribution up to 450°F (230°C)—ensuring perfectly baked bread with an even rise and golden finish, every time.
• NONSTICK INSIDE & OUT: Featuring a premium nonstick coating on both the interior and exterior, these loaf pans ensures an easy release—no sticking, no mess, and a breeze to clean whether it’s banana bread or meatloaf.
• PAN THAT KEEPS ITS COOL: Thanks to its reinforced carbon steel construction, this baking loaf pan resists warping at high temps and transitions like a champ between the oven, fridge, and freezer. It’s built for serious kitchen versatility.
• SPACIOUS SIZE, BIG BAKES: Measuring a generous 7.17" x 3.78" x 2.09" for the mini loaf pan up to 11.02" x 5.91" x 2.76" for the large loaf pan, its perfect for hearty bakes—from rich pound cakes to savory sandwich bread. More room, more deliciousness.
• SAFE FOR YOUR HEALTH: This nonstick sandwich bread loaf pan is free from PFOA, PFOS, and PTFE, so you can bake with peace of mind knowing your food stays clean, safe, and toxin-free.