“If you store oil in the unit, do you keep it on the counter or in refrigerator to keep oil fresh?”
Answer This Question
1-1 of 1 Answer
Refrigerating this could produce water droplets on the cover. It's best to leave the fryer at room temperature. Make sure you strain the oil after each use to remove food particles, preventing mold over time. If we can help you further, please call 1-800-877-0441. We are available weekdays, 8-4 CT and would be happy to speak with you!
Sorry, there was a problem. Please try again later.