“what is the difference between the two bake features. I believe one says conventional?”
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I'm so glad you asked! This range has both standard bake and roast, as well as convection bake and roast. The standard modes will function as most ovens. The convection modes use a convection fan at the back of the oven to circulate hot air evenly throughout the oven cavity so that food is evenly cooked and browned in less time. You can find more details about the convection features beginning on page 23 of the user manual (https://bit.ly/2QnWiV9). ^Jecca
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