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Hello Jane1C! You can use Traditional or convection bake on this model. Convection will use the fan. Unfortunately, this model does not have the Rapid pre heat and yes, you can close the door when broiling. Thank you for your inquiry on our Whirlpool appliances.
Sorry, there was a problem. Please try again later.you can choose either traditional oven or convection oven settings when you preheat. There is no rapid-heat pre-heat function for this one, takes the usual 10-15 minutes to preheat. Yes, you can close the door when broiling.
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