Introducing Hisho, Merging MIYABI’s top Eastern and Western knife collections, delivering the best in form and function.Inspired by the Japanese word for “soaring,” Hisho is designed to take you to new heights, embrace new opportunities, and elevate with purpose. Created for ambitious chefs, the Hisho collection is not just about cutting—it’s about carving a new path, slicing with intention, and rising to meet your highest potential.The MIYABI Hisho collection is marked by a wide-blade style designed to maximize knuckle clearance and is perfectly proportioned for cutting through large produce and piles of food. At its core, Hisho is crafted from resilient FC61 super steel, known for its durability and strength. The blade is finished with a rippled, precision-hammered pattern that acts as a distinct mark of the artisan’s hand—no two blades are alike.Curved for comfort and thicker at the end to prevent slipping, the triple-rivet handles encourage fatigue-free cutting. A rounded spine, heel, and bolster, plus nine hand finishing steps ensure these handles have unsurpassed ergonomics.
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Introducing Hisho, Merging MIYABI’s top Eastern and Western knife collections, delivering the best in form and function.Inspired by the Japanese word for “soaring,” Hisho is designed to take you to new heights, embrace new opportunities, and elevate with purpose. Created for ambitious chefs, the Hisho collection is not just about cutting—it’s about carving a new path, slicing with intention, and rising to meet your highest potential.The MIYABI Hisho collection is marked by a wide-blade style designed to maximize knuckle clearance and is perfectly proportioned for cutting through large produce and piles of food. At its core, Hisho is crafted from resilient FC61 super steel, known for its durability and strength. The blade is finished with a rippled, precision-hammered pattern that acts as a distinct mark of the artisan’s hand—no two blades are alike.Curved for comfort and thicker at the end to prevent slipping, the triple-rivet handles encourage fatigue-free cutting. A rounded spine, heel, and bolster, plus nine hand finishing steps ensure these handles have unsurpassed ergonomics.

Introducing the Ninja NeverDull Premium Knife System, the premium knives that stay razor-sharp for over 10 years. This versatile set includes forged German stainless steel blades that are durable and perfectly balanced for comfort and control. With only a few swipes of the built-in foolproof sharpener, this all-in-one system maintains the superior sharp edge you crave use-after-use.

Textured handles ensure ergonomic ease and balance, while German steel blades provide long-lasting sharpness and strength. Perfect for home chefs who appreciate sleek styling and professional results, this set adds a distinctive touch to any kitchen.

Cuisinart Advantage professional-quality stainless steel knives each have a cutting-edge and nonstick coating that makes slicing easier. These premium knives come with blade guards and feature ergonomic handles. Product Features: High-quality stainless steel blades Nonstick coating for easy slicing Lifetime warranty from Cuisinart Includes: 8" Chef Knife 8" Slicing Knife 8" Serrated Bread Knife 7" Santoku Knife 6.5" Utility Knife 3.5" Paring Knife Guards for all knives.
| Pros for Miyabi - Hisho 5.25-inch Prep Knife - Black | |||
|---|---|---|---|
| There were no pros for this product— | Sharpness, Ease of use, Sharpener, Design | Sharpness, Ease of use, Color, Appearance, Price | Sharpness |