“What is the 'Multi-Function flexibility' feature, and how does it allow users to choose between steam-only, convection-only, or a combination of both cooking mediums?”

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• The 'Multi-Function flexibility' feature in the Fisher & Paykel 24-in Combination Steam Oven allows users to choose between three cooking mediums: steam-only, convection-only, or a combination of both. This flexibility enables users to customize their cooking methods based on the desired results. For instance, steam-only cooking is ideal for preserving the delicate texture and nutrients of ingredients like fish and vegetables, while convection-only cooking is suitable for achieving crispy and flaky textures.

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