VEVOR - Pizza Stone, 16 in Round Pizza Stone, 0.67" Thick Extra Large Baking-Stone, 1450℉ Heat-Resistant Cooking Stones - Beige
VEVOR - Pizza Stone, 16 in Round Pizza Stone, 0.67" Thick Extra Large Baking-Stone, 1450℉ Heat-Resistant Cooking Stones - Beige
About This Item
- General
- Brand: VEVOR
- Model Number: VV40615R
- Product Name: Pizza Stone, 16 in Round Pizza Stone, 0.67" Thick Extra Large Baking-Stone, 1450℉ Heat-Resistant Cooking Stones
- Color: Beige
- Dimensions
- Product Height: 0.67 inches (The out of box height of the item. Height is measured as the vertical distance from the bottom of the item to the top as it would be primarily used or placed.)
- Product Width: 16 inches (The out of box width of the item. Width is measured as the horizontal distance from one side of the item to the other as it would be primarily used or placed.)
- Product Length: 16 inches (The out of box length of the item. Length is measured as the longest dimension of the item.)
- Product Weight: 8.55 pounds (The out of box weight of the item.)
- Material
- Material: Cordierite
- Non-Stick: false
- Care And Cleaning Instructions: Hand wash
- Chemical Disclosures: Free of PFAS, PFOA, lead, and cadmium (The disclosure of Per- and Polyfluorinated Substances (PFAS) and/or other chemicals.)
- Warranty
- Warranty - Parts: None
- Warranty - Labor: None
- Other
- UPC: 199412849625
Our cordierite pizza stone features a porous structure for even heating and steam absorption, creating pizzas with a crisp crust. With heat resistance up to 1450 °F/787 °C, it won’t crack under high temperatures, reduces preheating time, and retains heat longer without unpleasant smells. The included chrome-plated iron stand holds or places your pizza, and the PP plastic scraper cuts slices or scrapes baked bits. After cooling, simply rinse with water.
- Enhanced Baking Results: VEVOR 16 in round pizza stone features a porous structure. It enables even heat distribution and absorbs excess steam from the dough base to avoid sogginess and local burning, helping you make crispy-bottomed pizza
- Heat-Resistant Cordierite: The 0.67-inch thick cordierite pizza stone from VEVOR withstands extreme heat-up to 1450°F (787°C)—without cracking or warping. It retains heat longer, reduces preheating time, and delivers even baking with no unpleasant odors, preserving your pizza’s original flavor
- Multi-Functional Accessories: Our round baking stone comes with a convenient iron rack stand for safe handling—easily lift and carry the hot pizza stone without risking burns. A durable PP plastic scraper is also included, ideal for slicing dough or pizza and cleaning off baked-on residue
- Easy to Clean: Once cool, simply wash the cordierite pizza stone with warm water, wipe with a damp cloth, then dry. With long-term use, the food cooked on it will have a richer flavor. Note: First use: Clean, dry beforehand, then heat gradually for longer service life
- Wide Applications: This large baking stone fits ovens, charcoal grills, barbecues, or stone ovens. It can create crispy pizzas, pastries, and breads, or to reheat food to restore its crispiness, ideal for home kitchens, outdoor grills, and parties. Note: Measure your grill and the inside of your oven to choose the proper size, ensuring at least 0.8-2 in (2-5 cm) of clearance on all sides
- Enhanced Baking Results: VEVOR 16 in round pizza stone features a porous structure. It enables even heat distribution and absorbs excess steam from the dough base to avoid sogginess and local burning, helping you make crispy-bottomed pizza
- Heat-Resistant Cordierite: The 0.67-inch thick cordierite pizza stone from VEVOR withstands extreme heat-up to 1450°F (787°C)—without cracking or warping. It retains heat longer, reduces preheating time, and delivers even baking with no unpleasant odors, preserving your pizza’s original flavor
- Multi-Functional Accessories: Our round baking stone comes with a convenient iron rack stand for safe handling—easily lift and carry the hot pizza stone without risking burns. A durable PP plastic scraper is also included, ideal for slicing dough or pizza and cleaning off baked-on residue
- Easy to Clean: Once cool, simply wash the cordierite pizza stone with warm water, wipe with a damp cloth, then dry. With long-term use, the food cooked on it will have a richer flavor. Note: First use: Clean, dry beforehand, then heat gradually for longer service life
- Wide Applications: This large baking stone fits ovens, charcoal grills, barbecues, or stone ovens. It can create crispy pizzas, pastries, and breads, or to reheat food to restore its crispiness, ideal for home kitchens, outdoor grills, and parties. Note: Measure your grill and the inside of your oven to choose the proper size, ensuring at least 0.8-2 in (2-5 cm) of clearance on all sides
Whats Included
- 1 x Pizza Stone;1 x PP Plastic Scraper;1 x User Manual;1 x Chrome-Plated Iron Stand
- 1 x Pizza Stone;1 x PP Plastic Scraper;1 x User Manual;1 x Chrome-Plated Iron Stand
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Our cordierite pizza stone features a porous structure for even heating and steam absorption, creating pizzas with a crisp crust. With heat resistance up to 1450 °F/787 °C, it won’t crack under high temperatures, reduces preheating time, and retains heat longer without unpleasant smells. The included chrome-plated iron stand holds or places your pizza, and the PP plastic scraper cuts slices or scrapes baked bits. After cooling, simply rinse with water.
Designed for cooking pizzas up to 14 in. wide, the aluminum Ooni 14 In. Perforated Pizza Peel is a high-quality, lightweight peel for sliding, turning, and retrieving pizzas from your oven with ease. Use the tapered peel edge to slide straight under pizza bases, while the perforations mean a gorgeously cooked pizza every time as steam is able to quickly evaporate and excess flour falls away from the pizza base. A super-sleek, hard anodized coating provides increased corrosion resistance and a hyper-smooth surface to guarantee a seamless experience when launching and retrieving pizzas.
Start cooking with gas in your Karu 12 using the Karu 12 Gas Burner from Ooni. Just attach the burner to the back of the oven to convert to gas power, and you’ll be ready for some low-maintenance cooking. This improved burner has a low-power cooking function, a faster recharge time, and a fully serviceable body. That means you’ll see better flame performance while cooking at any temperature, and you’ll also have more control over how you cook in your Karu 12. And if something goes wrong along the way, it’ll be easier than ever to go in and solve the problem. The Ooni Karu 12 Gas Burner comes with a 28 mbar regulator including a gas hose. It can only be used with the oven door off the oven and the chimney on.
Designed for cooking pizzas up to 12 in. wide, the aluminum Ooni 12 In. Perforated Pizza Peel is a high-quality, lightweight peel for sliding, turning, and retrieving pizzas from your oven with ease. Use the tapered peel edge to slide straight under pizza bases, while the perforations mean a gorgeously cooked pizza every time as steam is able to quickly evaporate and excess flour falls away from the pizza base. A super-sleek, hard anodized coating provides increased corrosion resistance and a hyper-smooth surface to guarantee a seamless experience when launching and retrieving pizzas.
| Pros for VEVOR - Pizza Stone, 16 in Round Pizza Stone, 0.67" Thick Extra Large Baking-Stone, 1450℉ Heat-Resistant Cooking Stones - Beige | |||
|---|---|---|---|
| There were no pros for this product— | Quality, Ease of use, Pizza Peel, Size | Ease of use, Temperature Control, Propane | Ease of use, Quality, Size, Pizza Peel, Weight |
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