Name: Fisher & Paykel - Professional 35.9" Gas Cooktop - Stainless Steel
Brand: Fisher & Paykel
SKU: 6266019
Rating: 0 (0 reviews)

Key Specs
- Color Finish: Stainless steel
- Product Height: 8 3/10 inches (The out of box height of the item. Height is measured as the vertical distance from the bottom of the item to the top as it would be primarily used or placed.)
- Product Width: 35 9/10 inches (The out of box width of the item. Width is measured as the horizontal distance from one side of the item to the other as it would be primarily used or placed.)
- Product Depth: 28 inches (The out of box depth of the item. Depth is measured as the distance from the front of the item to the back as it would be primarily used or placed.)
- Cooktop Surface Type: Grate (On electric cooktops, coil elements are typically more durable and tend to provide more evenly conducted heat than smoothtops. However, smoothtops may be easier to clean and have a distinctive streamlined appearance.)
- Number of Burners: 5
General
- Brand: Fisher & Paykel
- Model Number: CPV2-364GDN N
- Product Name: Professional 35.9" Gas Cooktop
- Color: Stainless Steel
- Color Finish: Stainless steel
Dimensions
- Product Height: 8 3/10 inches (The out of box height of the item. Height is measured as the vertical distance from the bottom of the item to the top as it would be primarily used or placed.)
- Product Width: 35 9/10 inches (The out of box width of the item. Width is measured as the horizontal distance from one side of the item to the other as it would be primarily used or placed.)
- Product Depth: 28 inches (The out of box depth of the item. Depth is measured as the distance from the front of the item to the back as it would be primarily used or placed.)
- Standardized Width: 36 inches (An approximated measurement (exact width may differ slightly) determined by the manufacturer in accordance with industry standards. Standardized sizes are intended to assist consumers when purchasing appliances and planning for installation.)
Features
- Downdraft Ventilation: false (This ventilation system, typically integrated right into the cooktop, pulls smoke and fumes downward in order to ventilate them away from the cooking area. If a range hood is not an option due to your cooktop location or you need more cabinet space above the cooking surface, downdraft ventilation will save space while ensuring smoke and odors are still being ventilated.)
- Control Type: Analog
- Control Location: Top
Cooktop Features
- Cooktop Surface Type: Grate (On electric cooktops, coil elements are typically more durable and tend to provide more evenly conducted heat than smoothtops. However, smoothtops may be easier to clean and have a distinctive streamlined appearance.)
- Cooktop Surface Material: Stainless steel
- Number of Burners: 5
- Sealed Burners: false (A cap covers the internal components of the burner to prevent food spilling into the flame or under the cooktop, allowing for easier cleaning.)
- Grate Material: Metal
Burner Rating
- Burner 1 Rating: 18501 british thermal units (An average home cooktop burner gives off about 7,000 BTUs of heating power. Burners with higher BTU ratings are better suited for searing or stir-fry cooking, while lower burner ratings are ideal for simmering.)
- Burner 2 Rating: 18501 british thermal units
- Burner 3 Rating: 18501 british thermal units
- Burner 4 Rating: 23499 british thermal units
Power
- Cooktop Power Source: Gas
- Ignition Type: Electric
Other
- UPC: 822843713868

Get breakfast, lunch and dinner ready with this 36-inch Fisher & Paykel gas cooktop. It has four burners that deliver up to 23,500 BTUs for efficient heat distribution, and the integrated griddle makes it easy to prepare scrambled eggs, bacon, patties and other sizzling food. The LED controls of this Fisher & Paykel gas cooktop simplify temperature adjustments.

Stainless steel cooktop: Provides a smooth surface that makes cleaning fast and simple.
5 elements: Deliver 5422-6887 watts of power for versatile heating options.
23,500 BTU Power Boil burner: High-output burner for rapid boiling.