GE - 5.0 Cu. Ft. Freestanding Gas Convection Range with Self-Steam Cleaning and No-Preheat Air Fry
- Key Specs
- Product Height: 47 1/4 inches (The out of box height of the item. Height is measured as the vertical distance from the bottom of the item to the top as it would be primarily used or placed.)
- Product Width: 30 inches (The out of box width of the item. Width is measured as the horizontal distance from one side of the item to the other as it would be primarily used or placed.)
- Product Depth: 28 3/4 inches (The out of box depth of the item. Depth is measured as the distance from the front of the item to the back as it would be primarily used or placed.)
- Depth Without Handle: 26 1/4 inches (Measurement from the back of the product to its front (with door closed), not including handle.)
- Depth With Handle: 28 3/4 inches (Measurement from the back of the product to its front (with door closed), including the handle.)
- Range Type: Freestanding (Freestanding ranges have finished sides and a backguard where the oven controls are located; this style allows for the most versatility in placement. Slide-in ranges may have unfinished sides and are wider at the top to overlap the countertop on each side, allowing for a built-in appearance. Drop-in ranges are also known for their built-in style and are designed to fit custom cabinetry or countertops.)
- Single/Double Oven: Single Oven
- Color Finish: Black slate
- General
- Product Name: 5.0 Cu. Ft. Freestanding Gas Convection Range with Self-Steam Cleaning and No-Preheat Air Fry
- Brand: GE
- Model Number: JGB735FPDS
- Color Finish: Black slate
- Dimensions
- Product Height: 47 1/4 inches (The out of box height of the item. Height is measured as the vertical distance from the bottom of the item to the top as it would be primarily used or placed.)
- Product Width: 30 inches (The out of box width of the item. Width is measured as the horizontal distance from one side of the item to the other as it would be primarily used or placed.)
- Product Depth: 28 3/4 inches (The out of box depth of the item. Depth is measured as the distance from the front of the item to the back as it would be primarily used or placed.)
- Standardized Width: 30 inches (An approximated measurement (exact width may differ slightly) determined by the manufacturer in accordance with industry standards. Standardized sizes are intended to assist consumers when purchasing appliances and planning for installation.)
- Depth Without Handle: 26 1/4 inches (Measurement from the back of the product to its front (with door closed), not including handle.)
- Depth With Handle: 28 3/4 inches (Measurement from the back of the product to its front (with door closed), including the handle.)
- Product Weight: 190 pounds (The out of box weight of the item.)
- Capacity
- Oven Capacity: 5 cubic feet (Standard ovens typically have capacities of about 5 cubic feet, while wall ovens typically have about 3 cubic feet of space.)
- Features
- Range Type: Freestanding (Freestanding ranges have finished sides and a backguard where the oven controls are located; this style allows for the most versatility in placement. Slide-in ranges may have unfinished sides and are wider at the top to overlap the countertop on each side, allowing for a built-in appearance. Drop-in ranges are also known for their built-in style and are designed to fit custom cabinetry or countertops.)
- Downdraft Ventilation: false (This ventilation system, typically integrated right into the cooktop, pulls smoke and fumes downward in order to ventilate them away from the cooking area. If a range hood is not an option due to your cooktop location or you need more cabinet space above the cooking surface, downdraft ventilation will save space while ensuring smoke and odors are still being ventilated.)
- Range Power Source: Gas
- Gas Type: Natural gas
- Fingerprint Resistant: false
- Oven Control Location: Rear panel
- Clock Display: true
- Oven Light: true
- Propane (LP) Convertible: true
- Wireless Connectivity: None (The manner in which a device sends data to another device over a short distance without the use of wires or cables.)
- Functions
- Sabbath Mode: true (This mode complies with the rules of Halakha and allows Shabbat-observant people to use the appliance on the Shabbat and other Jewish holidays.)
- Hidden Bake Element: true (This feature provides more space within the cooking cavity and allows for cleaning without navigating around an exposed heating element.)
- Oven Features
- Single/Double Oven: Single Oven
- Drawer Type: Storage (Many ranges have a drawer located beneath the oven. In some models, this drawer functions as a broiler for high-heat cooking and browning. Other models have warming drawers to keep prepared foods warm until serving. If the drawer has no cooking function, it serves as convenient storage for pans and baking sheets.)
- Broiler Location: Oven
- Number of Oven Racks: 2
- Number of Oven Rack Positions: 6
- Oven Window: false
- Cooktop Features
- Cooktop Surface Material: Porcelain
- Sealed Burners: true (A cap covers the internal components of the burner to prevent food spilling into the flame or under the cooktop, allowing for easier cleaning.)
- Specialty Burner(s): Power Boil, Precise Simmer (Do more with your cooktop with burners designed for specific cooking needs and precise control. For example, simmer burners provide consistent, low-temperature heat for melting delicate foods or simmering sauces, while power burners provide high cooking power for quick boiling, searing, or stir-fry cooking.)
- Grate Material: Cast iron
- Griddle Included: true
- Griddle Type: Integrated (A griddle surface may either replace the burner grates on the cooktop or be able to be placed on top. Either type can typically be attached and removed as needed. Some griddles also feature a ribbed, grill-like side that can be reversed for even more cooking options.)
- Included
- Power Cord Included: true (Connects your product to an electrical outlet, allowing for immediate use (provided that other installation requirements are met).)
- Propane Conversion Kit Included: true
- Other
- UPC: 084691900399
With its 5.0 cu. ft. gas convection oven and 5 burners, this versatile range helps you cook up delicious meals for your friends and family. The self-cleaning oven, sealed burners and dishwasher-safe grates make cleanup a breeze. Integrated hot air frying technology gives you crispy results without using oil and an integrated griddle allows you to cook a lot of food at once.
- No Preheat Air Fry: Cook healthier, crispier versions of your favorite foods in less time, thanks to an air fryer right in your oven that doesn’t require preheating, a basket or a special tray
- Edge-to-Edge Cooktop: Continuous, edge-to-edge cooktop give you a large cooking space and can handle any cookware.
- Integrated Griddle: This integrated non-stick griddle leads the industry in size and quality, so you can cook a lot of food at once.
- Power Boil Burner: This 18,000-BTU power boil element produces intense heat to boil water fast.
- Precise Simmer Burner: This burner setting provides low, even heat so delicate dishes don't burn
- Convection: This gas convection oven cooks and browns more evenly, using a rear fan to circulate hot air
- Self-clean with steam clean: This self-cleaning oven uses optional steam cleaning for light soils to clean the oven cavity with less heat and odor
- Center oval burner: This center oval burner gives you a fifth burner and the perfect place to use griddles or odd-size cookware
- Heavy duty, dishwasher-safe grates: These cooktop grates can be cleaned one of two ways – either in the dishwasher, or on the bottom of a self-clean oven
- Large capacity oven: Cook an entire meal at once with a 5.0 cubic foot oven which provides enough room for multiple dishes
- Optional roller rack: An optional roller rack which makes removing heavy or odd-size cookware easy and safe
- Removable storage drawer: A full-width drawer provides space for kitchen accessory and cookware storage for added convenience in the kitchen
- Enhanced Shabbos Mode: The Shabbos Keeper connects to your range to automatically enable Shabbos compatible modes each week and before every holiday (Shabbos Keeper sold separately)
Product Manuals
Q: Can you turn off the convection part and just bake with this oven or is it always convection?
A: Hello- Thanks so much for your interest in our Freestanding Gas Convection Range. This is a great model that has the option to either conventional baking or convection baking. If you have any additional questions in the future, please let us know. We are always happy to help! Joyce@GEA
Q: can this stove be lit manually in event of power failure?
A: Hello. We appreciate you reaching out with this great question – we know how important being able to use your stove if there’s a power failure can be, and we’re glad to advise. If the power fails, the oven is inoperable and you should not attempt to operate it. But the surface burners can be lit with a match; using extreme caution, you can hold a lit match near the ports beneath the surface burner cap, then slowly turn the knob to the LITE position. Once lit, the burners will operate normally. We do discuss this in the manual as well, on page 8; if you’d like to view that, it’s linked here: https://files.bbystatic.com/orExB%2BKQEkqwtyc0AuAtVA%3D%3D/User%2BManual . We hope this is helpful. We’re always glad to assist if you have any other questions or concerns – all the best! -Sarah@GEA
Q: Does this model include an airfry basket?
A: No, it does not.
Q: What is total btus for this stove?
A: Hello. Thanks for reaching out about this stove. The BTU specifications are as follows: Burner - Left Front 18,000 BTU Power Boil, Burner - Left Rear 5,000 BTU Precise Simmer, Burner - Right Front 9,500 BTU, Burner - Right Rear 12,000 BTU, and Burner - Center 10,000 BTU Oval. We hope this is the information you were looking for, and if you have any additional questions, please reach out. We are happy to help!- Kianna@GEA
A: Not sure about the space difference but you do have to add water for the steam cleaning. Which means you don’t have to run a water line
Q: Where is the broiler? In the main oven compartment or down below?
A: Hey there, this is an excellent question and we're happy to help. The broiler is located at the top of the oven cavity to assist with quicker cooking, browning, charring or caramelizing. If you have any other questions, let us know. We'd love to see you in our GEA family! - Guy@GEA
A: Thanks so much for reaching out with your question! We're happy to help. This range's electrical requirements are: 120v; 60Hz; 15A. We hope this helps! Please let us know if you have any other questions. We are here for you. -Chris@GEA
Q: If one stove top burner goes bad and stops working do all the burners stop working?
A: No all other are still working
