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An organic Arabica from the remote region of Tolima, Colombia Organic is a harmonious and sweet coffee with toasted cereal notes, topped by a generous, dense crema.
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An organic Arabica from the remote region of Tolima, Colombia Organic is a harmonious and sweet coffee with toasted cereal notes, topped by a generous, dense crema.

Intense and caramelly sweet, this coffee is at the heart of our handcrafted latte recipes. Fuller-bodied and bold, these coffees feature robust flavors and the characteristic essence of an intense roast.

With a beautiful balance of Kenyan and Indonesian arabica beans, Bianco Delicato delivers a delicate sweetness with caramel and biscuit notes – perfect for creamy milk recipes.

Brazil Organic features Arabica coffee beans from the vast, arid savannahs to the sprawling hilltop plantations of Brazil, yielding a smooth and sweet coffee that is cultivated to organic standards.
