ZWILLING - Pro Le Blanc 4.5-inch Steak Knife - White

ZWILLING Professional "S" knives are the classic knives for the professional kitchen. A solid steel, seamless manufacturing and three rivet design with full tang delivers optimum balance and the safe handling. The knives are honed and handfinished by the most skilled artisans. The laser controlled edge is incredibly sharp. The knives are made of proprietary special formula German steel that has been perfected over the years. Combined with ZWILLING's FRIODUR icehardening technique, the result is a harder, sharper blade that will not stain or chip and remains sharp longer. Each knife is precision forged from a single piece of steel using ZWILLING's SIGMAFORGE process. The result is an exceptionally sturdy, balanced, and flexible blade. The bolster provides the right balance and acts as a finger guard. The Santoku Knife is a Japanese style chef's knife that is perfect for most kitchen tasks. The blade shape lends itself particularly well to chopping.

ZWILLING Pro is the most userfriendly knife available to market. The unique blade shape and ergonomic bolster are the result of years of experience in knife making, and the rigorous study of how knives are used. A unique curved bolster supports the professional pinch grip, with thumb and index finger on the blade, for safe cutting and less fatigue. The blade was redesigned with a broader curve in the front to facilitate the rocking motion of Western cutting, while the straight back is ideal for the Asian chopping motion. The full length of the blade can be used when cutting and can be sharpened from bolster to tip Designed in Italy by Matteo Thun and made in Germany by ZWILLING J.A. Henckels, the company that sets the standard for exceptional cutlery worldwide. The ZWILLING Pro 8" bread knife has aggressive serrations, making short work of hard, crusty breads.

ZWILLING Pro 5.5" Compact Chef’s Knife, Fine Edge This 5.5" prep knife is a compact all-rounder for precision prep work both in-hand and on the cutting board. It’s perfect for chopping herbs, slicing meat, and dicing vegetables. ZWILLING Pro features a curved bolster that acts as an extension of the hand, supporting the professional pinch grip, with thumb and index finger on the blade, for safe cutting and reduced fatigue. The blade’s broad curve in front facilitates rocking cuts, while the straight back supports Japanese-style chopping motions. The full length of the blade can be used and sharpened from bolster to tip. Features: Curved bolster for precision, safety, and comfort, SIGMAFORGE knife forged from a single piece of special formula high-carbon stainless steel, ice-hardened FRIODUR blade starts sharper and stays sharper longer, precision-honed blade and laser-controlled edge for sharpness and durability, full tang and triple-riveted handle for stability and comfort, dishwasher safe, hand wash recommended, made in Germany. Characteristics: Substance: special formula steel, type of handle: exposed tang, type of edge: fine edge, edge finishing: V-edge, manufacturing method: forged, blade hardness (HRC): 55-58 HRC, color handle: black matte, substance handle: plastic. UPC: 4009839330179. MPN: 38400141.