“What are the differences between Manual Convection Modes and the MultiMode® Convection System?”
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The MultiMode® Convection System uses whirling metal blades to circulate steady heat, while Manual Convection Modes offer preset options like Convect Bake, Convect Roast, and Convect Broil, allowing users to choose the cooking method as their guide.
This answer was generated by AI based on customer and product data.