Stir-fry, deep-fry, steam, and braise in this versatile, fast heating cookware.This fast-heating, 12-inch Chinese Wok is ideal for everything from beef and broccoli to deep-fried chicken cutlets. Featuring thin, high curved sides and a thick, flat bottom, it’s the ideal cookware for high-heat cooking. The tempered glass lid lets you monitor your food as it cooks while the stay-cool, walnut handles are designed for maximum maneuverability. And the stainless-steel hanging loop makes it easy to store your wok when you’re through cooking.High-quality carbon steel combined with advanced heating technology ensures fast and even heat distribution; it takes less than a minute for the wok to heat up to 356°F, the ideal temperature for stir frying. The Carbonitriding technology makes the wok extremely corrosion-resistant and safe to use with metal utensils. The wok base is suitable for all stovetops, including induction.

Master easy and gourmet recipes using the Kenmore Elite Luke 12-inch Stainless Steel Wok with Lid. Made from premium, Tri-ply stainless steel with seamless base-to-rim aluminum core, it distributes heat evenly for no-hotspot results. It features an integrated, multi-surface interior to prevent scratches from metal utensils, while promoting healthier, nonstick cooking styles and easy food release. With double-riveted handles, this wok offers a comfortable and secure grip, perfect for tossing, mixing, and serving. Monitor your food's cooking progress through its tempered, vented glass lid that retains flavors but lets steam and moisture escape. Use this on all stove-tops and in the oven up to 500°F without the lid, 350°F with the lid.

The Better Chef 12.5 Inch 3 Ply Stainless Steel Nonstick Wok with Lid in Silver is designed for high performance cooking with durability and convenience in mind. Its spacious, deep design makes it perfect for stir frying, sautéing, and searing, while the scratch resistant PFOA free nonstick coating ensures effortless food release and easy cleanup. The wok features a double riveted handle for a secure grip, providing stability and control as you cook. The included tempered glass lid helps retain heat and moisture, allowing for versatile cooking techniques from steaming to simmering. Built for versatility, this wok is oven safe up to 500°F (350°F with the lid), making it easy to transition from stovetop to oven for finishing dishes. It is compatible with all stovetop types, including gas, electric, induction, halogen, and vitroceramic, offering flexibility for any kitchen setup. The wok's durable 3 ply stainless steel construction ensures even heat distribution for consistent results. Whether you're preparing quick weeknight meals or experimenting with gourmet recipes, this wok is an essential tool for any home chef.