Miyabi - Artisan 4-pc Steak Knife Set - Stainless Steel
About This Item
- Key Specs
- Care And Cleaning Instructions: Hand wash
- Blade Material: Stainless Steel
- Knife Type Included: Steak
- General
- Brand: Miyabi
- Model Number: 34079-000
- Product Name: Miyabi Artisan 4-pc Steak Knife Set
- Color: Stainless Steel
- Dimensions
- Product Weight: 1 ounces (The out of box weight of the item.)
- Material
- Care And Cleaning Instructions: Hand wash
- Blade Material: Stainless Steel
- Handle Material: Pakka wood
- Chemical Disclosures: No Chemical Disclosure (The disclosure of Per- and Polyfluorinated Substances (PFAS) and/or other chemicals.)
- Features
- Number of Pieces Included: 4
- Knife Type Included: Steak
- Blade Edge: Straight
- Block Included: false
- Warranty
- Warranty - Labor: Not applicable
- Other
- UPC: 035886308155
MIYABI celebrates Japanese craftsmanship with Artisan. Using traditional methods and innovative techniques, these knives merge the past and present into an exceptional knife collection.
The potent core of SG2 micro-carbide powder steel is layered in a Tsuchime finish. This exquisite, hand-hammered effect helps prevent food from sticking. Each knife features a hand-honed blade finished with a true katana edge, a homage to the samurai swords made in Seki centuries ago.
Fabricated with special Cocobolo Rosewood pakkawood, the handles mirror the beauty of the blade. Sophisticated details include brass and red spacers, a mosaic pin and a stainless steel end cap. The attractive D-shaped handle is designed to nestle comfortably in your hand for tireless cutting. Handcrafted in Seki, Japan.
- Feature 1: SG2 micro-carbide powder steel
- Feature 1: SG2 micro-carbide powder steel
Whats Included
- Miyabi Artisan 4-pc Steak Knife Set
- Miyabi Artisan 4-pc Steak Knife Set
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MIYABI celebrates Japanese craftsmanship with Artisan. Using traditional methods and innovative techniques, these knives merge the past and present into an exceptional knife collection.The potent core of SG2 micro-carbide powder steel is layered in a Tsuchime finish. This exquisite, hand-hammered effect helps prevent food from sticking. Each knife features a hand-honed blade finished with a true katana edge, a homage to the samurai swords made in Seki centuries ago.Fabricated with special Cocobolo Rosewood pakkawood, the handles mirror the beauty of the blade. Sophisticated details include brass and red spacers, a mosaic pin and a stainless steel end cap. The attractive D-shaped handle is designed to nestle comfortably in your hand for tireless cutting. Handcrafted in Seki, Japan.
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