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Panasonic - HomeCHEF .7 Cu. Ft. 7-in-1 Compact Oven with Steam and Convection - Black

Model: NU-SC180B
SKU: 10933215
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$199.99
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Comp. Value: $449.99
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About This Item

This is no microwave, toaster oven or broiler…it’s a revolutionary new way to cook. Hugely popular in Asia and available in the US for the first time, the Panasonic HomeCHEF 7-in-1 Compact Oven uniquely uses the power of steam and convection cooking together so you can roast, bake, steam, slow cook, air fry and ferment your way to incredible meals, sides and desserts. With combination cooking, steam insures consistently juicy, tender melt-in-your-mouth insides while convection delivers perfectly brown, crispy outsides. What would normally require 2-3 different processes can now be done in 1…plus, the enclosed space means less nutrients escape than with stovetop cooking. The HomeCHEF 7-in-1 is large enough to fit a whole chicken or a dozen muffins, yet small enough to outperform a traditional oven in both accuracy and speed. The icing on the (deliciously baked) cake? With steam you can sanitize everything from utensils to baby bottles, plus prep the inside cavity for easy wipe-and-go cleanup.
  • Key Specs
    • Care And Cleaning Instructions: Hand wash
    • Non-Stick Interior: false
    • Capacity: 0.7 cubic feet
    • Function(s): Bake, Steam, Slow cook, Air fry
    • Programmable: true
    • Control Type: Button
    • Display Type: LCD
    • Removable Drip Tray: true
  • General
    • Brand: Panasonic
    • Model Number: NU-SC180B
    • Product Name: HomeCHEF .7 Cu. Ft. 7-in-1 Compact Oven with Steam and Convection
    • Color: Black
  • Dimensions
    • Product Height: 14 51/64 inches (The out of box height of the item. Height is measured as the vertical distance from the bottom of the item to the top as it would be primarily used or placed.)
    • Product Width: 15 29/32 inches (The out of box width of the item. Width is measured as the horizontal distance from one side of the item to the other as it would be primarily used or placed.)
    • Product Depth: 15 29/32 inches (The out of box depth of the item. Depth is measured as the distance from the front of the item to the back as it would be primarily used or placed.)
    • Product Weight: 27.1 pounds (The out of box weight of the item.)
  • Material
    • Care And Cleaning Instructions: Hand wash
    • Non-Stick Interior: false
    • Chemical Disclosures: None (The disclosure of Per- and Polyfluorinated Substances (PFAS) and/or other chemicals.)
  • Capacity
    • Capacity: 0.7 cubic feet
  • Functions
    • Function(s): Bake, Steam, Slow cook, Air fry
  • Features
    • Programmable: true
    • Control Type: Button
    • Display Type: LCD
    • Removable Drip Tray: true
    • See-Through Design: true
    • Rotisserie Included: false
    • Adjustable Racks: true
    • Number of Rack Slots: 2
  • Performance
    • Maximum Temperature: 445 degrees fahrenheit
    • Minimum Temperature: 85 degrees fahrenheit
  • Power
    • Voltage: 120 volts (Amount of power needed to support an electrical current.)
    • Wattage: 1200 watts (Measurement of electrical power.)
  • Certifications Listings & Approvals
    • Product Safety Certifications and Standard(s): ETL Listed, Not Applicable, Not Applicable, Not Applicable, Not Applicable (Lists the applicable certifications and/or standards, as stated by the manufacturer, in which the product has met the requirements for the assurance of quality and safety.)
  • Other
    • UPC: 885170392748

This is no microwave, toaster oven or broiler…it’s a revolutionary new way to cook. Hugely popular in Asia and available in the US for the first time, the Panasonic HomeCHEF 7-in-1 Compact Oven uniquely uses the power of steam and convection cooking together so you can roast, bake, steam, slow cook, air fry and ferment your way to incredible meals, sides and desserts. With combination cooking, steam insures consistently juicy, tender melt-in-your-mouth insides while convection delivers perfectly brown, crispy outsides. What would normally require 2-3 different processes can now be done in 1…plus, the enclosed space means less nutrients escape than with stovetop cooking. The HomeCHEF 7-in-1 is large enough to fit a whole chicken or a dozen muffins, yet small enough to outperform a traditional oven in both accuracy and speed. The icing on the (deliciously baked) cake? With steam you can sanitize everything from utensils to baby bottles, plus prep the inside cavity for easy wipe-and-go cleanup.

  • 7 Functions, 1 Oven: Convection Bake, Steam, Steam-Convection Bake combo, Airfry, Slow Cook, Ferment, and Sanitize
  • 2 Kinds of convection baking: Convection bake gives precise temperature control for juicy, evenly-cooked meals. Add steam to convection baking to make light, enticing cakes and cookies with a perfect browned finish
  • Healthy Steam: 2 levels of steam let you make delicious vegetables and tender proteins that retain their nutrients. Chicken, fish, dumplings, eggs, and desserts come out fresh and flavorful
  • Airfry: Classic fries, nuggets, vegetables, and more made more healthy, with a light and crispy texture and very little oil
  • Slow cook: Stews and soups for the whole family in your compact oven, no need for a separate appliance
  • Ferment: Make yogurt, kimchi, bread, and more at home with 2 fermentation temperature settings (85 °F and 100 °F)
  • Sanitize: Steam self-cleans the oven and sanitizes utensils and baby bottles
  • 18 Auto Cook Menu Options: Dinner is ready with simple push of a button – choose from 18 auto cook menu options to take the guesswork out of mealtime
  • Simple Operation: Large display with bright LED lamp, and operation panel with just four buttons makes it easy to cook your favorite dishes fast
  • Easy to Clean: When cooking is done and after cooldown, simply wipe down the stainless steel inner cavity. Four oven cleaning programs are included too
  • Included accessories: Two two metal trays and wire racks are included
  • 7 Functions, 1 Oven: Convection Bake, Steam, Steam-Convection Bake combo, Airfry, Slow Cook, Ferment, and Sanitize
  • 2 Kinds of convection baking: Convection bake gives precise temperature control for juicy, evenly-cooked meals. Add steam to convection baking to make light, enticing cakes and cookies with a perfect browned finish
  • Healthy Steam: 2 levels of steam let you make delicious vegetables and tender proteins that retain their nutrients. Chicken, fish, dumplings, eggs, and desserts come out fresh and flavorful
  • Airfry: Classic fries, nuggets, vegetables, and more made more healthy, with a light and crispy texture and very little oil
  • Slow cook: Stews and soups for the whole family in your compact oven, no need for a separate appliance
  • Ferment: Make yogurt, kimchi, bread, and more at home with 2 fermentation temperature settings (85 °F and 100 °F)
  • Sanitize: Steam self-cleans the oven and sanitizes utensils and baby bottles
  • 18 Auto Cook Menu Options: Dinner is ready with simple push of a button – choose from 18 auto cook menu options to take the guesswork out of mealtime
  • Simple Operation: Large display with bright LED lamp, and operation panel with just four buttons makes it easy to cook your favorite dishes fast
  • Easy to Clean: When cooking is done and after cooldown, simply wipe down the stainless steel inner cavity. Four oven cleaning programs are included too
  • Included accessories: Two two metal trays and wire racks are included
Whats Included
  • 2 Metal Trays
  • 2 Wire Racks
  • 2 Metal Trays
  • 2 Wire Racks

Q: What accessories are included with the Panasonic HomeCHEF oven?

A: The oven comes with two metal trays and wire racks.

Q: Does the Panasonic HomeCHEF oven offer a slow cook function?

A: Yes, the oven has a slow cook function for preparing stews and soups.

Q: What is the maximum temperature this oven can reach?

A: The maximum temperature of the Panasonic HomeCHEF oven is 445 degrees Fahrenheit.

Q: Does the Panasonic HomeCHEF oven have a removable water reservoir?

A: Yes, the oven has a removable water reservoir for easy filling and cleaning.

Q: Can I cook a whole chicken in the Panasonic HomeCHEF oven?

A: Yes, the HomeCHEF oven is large enough to fit a whole chicken.

Q: How many rack slots does the Panasonic HomeCHEF oven have?

A: The oven is equipped with two rack slots.

Q: How well does it toast bread?

A: Hello, Brenn! This oven is capable of toasting bread effectively. For thick toast, the oven performs best when set to 445°F (230°C) with preheating, using the lower shelf and the convection bake setting for approximately 6 to 7 minutes. While it requires more time and energy compared to a dedicated toaster, it offers versatility for those looking to use it for multiple cooking functions. -C

Q: Is the interior entirely stainless steel 304?

A: Hello and thank you for your question! The interior of our ovens are made of galvanized stainless steel and they are painted with epoxy paint. - S

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Pros for Panasonic - HomeCHEF .7 Cu. Ft. 7-in-1 Compact Oven with Steam and Convection - Black
There were no pros for this productThere were no pros for this productEase of use, Size, Cooking Performance, Air Fry, QualityEase of use, Cooking Performance, Size, Overall Performance, Design
Cons for Panasonic - HomeCHEF .7 Cu. Ft. 7-in-1 Compact Oven with Steam and Convection - Black
There were no cons for this productThere were no cons for this productThere were no cons for this productToasting, Instructions

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