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ZWILLING - Dragon 12-inch Carbon Steel Wok with Lid - Black

Syndicated rating, 4.8335924 out of 5 stars with 643 reviews on Zwilling.com.

(643 reviews from Zwilling.com)
$129.99

ZWILLING - Dragon 12-inch Carbon Steel Wok with Lid - Black

Model: 1010712
SKU: 10879151
$129.99
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About This Item

Stir-fry, deep-fry, steam, and braise in this versatile, fast heating cookware.This fast-heating, 12-inch Chinese Wok is ideal for everything from beef and broccoli to deep-fried chicken cutlets. Featuring thin, high curved sides and a thick, flat bottom, it’s the ideal cookware for high-heat cooking. The tempered glass lid lets you monitor your food as it cooks while the stay-cool, walnut handles are designed for maximum maneuverability. And the stainless-steel hanging loop makes it easy to store your wok when you’re through cooking.High-quality carbon steel combined with advanced heating technology ensures fast and even heat distribution; it takes less than a minute for the wok to heat up to 356°F, the ideal temperature for stir frying. The Carbonitriding technology makes the wok extremely corrosion-resistant and safe to use with metal utensils. The wok base is suitable for all stovetops, including induction.
  • General
    • Brand: ZWILLING
    • Model Number: 1010712
    • Product Name: ZWILLING Dragon 12-inch Carbon Steel Wok with Lid
    • Color: Black
  • Dimensions
    • Product Height: 4.800 inches (The out of box height of the item. Height is measured as the vertical distance from the bottom of the item to the top as it would be primarily used or placed.)
    • Product Width: 12.400 inches (The out of box width of the item. Width is measured as the horizontal distance from one side of the item to the other as it would be primarily used or placed.)
    • Product Length: 20.300 inches (The out of box length of the item. Length is measured as the longest dimension of the item.)
    • Product Weight: 4 pounds (The out of box weight of the item.)
  • Material
    • Material: Carbon steel
    • Non-Stick: false
    • Care And Cleaning Instructions: Hand wash
    • Handle Material: Walnut
    • Induction Compatible: true
    • Chemical Disclosures: No Chemical Disclosure (The disclosure of Per- and Polyfluorinated Substances (PFAS) and/or other chemicals.)
    • Dishwasher Safe: false (Products and/or parts with this label have been manufactured to withstand the high temperatures and water pressures, as well as special detergents, used in dishwasher cycles.)
  • Features
    • Lid Included: true
  • Warranty
    • Warranty - Parts: A Lifetime Warranty is offered for the cookware body, and a two-year warranty is offered for loss of non-stick properties or peeling of the coating in accordance with the maintenance instructions provided
    • Warranty - Labor: Not applicable
  • Other
    • UPC: 035886643775

Stir-fry, deep-fry, steam, and braise in this versatile, fast heating cookware.

This fast-heating, 12-inch Chinese Wok is ideal for everything from beef and broccoli to deep-fried chicken cutlets. Featuring thin, high curved sides and a thick, flat bottom, it’s the ideal cookware for high-heat cooking. The tempered glass lid lets you monitor your food as it cooks while the stay-cool, walnut handles are designed for maximum maneuverability. And the stainless-steel hanging loop makes it easy to store your wok when you’re through cooking.

High-quality carbon steel combined with advanced heating technology ensures fast and even heat distribution; it takes less than a minute for the wok to heat up to 356°F, the ideal temperature for stir frying. The Carbonitriding technology makes the wok extremely corrosion-resistant and safe to use with metal utensils. The wok base is suitable for all stovetops, including induction.

  • Feature 1: High-quality carbon steel– 99% pure iron construction
  • Feature 1: High-quality carbon steel– 99% pure iron construction
Whats Included
  • ZWILLING Dragon 12-inch Carbon Steel Wok with Lid
  • ZWILLING Dragon 12-inch Carbon Steel Wok with Lid
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ZWILLING - Dragon 12-inch Carbon Steel Wok with Lid - Black
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Stir-fry, deep-fry, steam, and braise in this versatile, fast heating cookware.This fast-heating, 12-inch Chinese Wok is ideal for everything from beef and broccoli to deep-fried chicken cutlets. Featuring thin, high curved sides and a thick, flat bottom, it’s the ideal cookware for high-heat cooking. The tempered glass lid lets you monitor your food as it cooks while the stay-cool, walnut handles are designed for maximum maneuverability. And the stainless-steel hanging loop makes it easy to store your wok when you’re through cooking.High-quality carbon steel combined with advanced heating technology ensures fast and even heat distribution; it takes less than a minute for the wok to heat up to 356°F, the ideal temperature for stir frying. The Carbonitriding technology makes the wok extremely corrosion-resistant and safe to use with metal utensils. The wok base is suitable for all stovetops, including induction.

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