A:Answer Thank you for your question. This juice extractor may be used to make soy milk, almond milk, and rice milk. One cup of soybeans, almonds, or rice must be soaked in four cups of water for 24 to 48 hours in the refrigerator. Slowly pour one cup of the soaked mixture at a time into the food chute. The liquid extracted from the soaked mixture is the “milk.” Soy milk should be boiled to improve the flavor.
