Miyabi - 9-inch Sharpening Steel - Stainless Steel
About this product
Even choice knives will lose their initial sharpness over time. This premium steel restores maximum sharpness to knives in just seconds.
Features
Feature 1
Even choice knives will lose their initial sharpness over time This premium steel restores maximum sharpness to knives in just seconds
Precision honing rod designed to maintain razor-sharp knife edges
Ideal for regular use to keep blades aligned between sharpenings
9-inch length accommodates a variety of knife sizes
Ergonomic handle provides a secure and comfortable grip
Specifications
- Care And Cleaning InstructionsHand washNumber of Stages1
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Even choice knives will lose their initial sharpness over time. This premium steel restores maximum sharpness to knives in just seconds.
For most home chefs the sharpening steel will realign the edge and remove any niche or burr.
For most home chefs the sharpening steel will realign the edge and remove any niche or burr. An oval rod provides more surface contact with the edge to achieve same results as traditional rod but with fewer strokes. UPC Code: 010287, dimension:18.75x4.5x1.75 inches.
The Miyabi Black 5000MCD is a true work of art. The blade is constructed of microcarbide powdered MC66 steel, which is icehardened to an impressive 66 HRC. This results in an exceptionally sharp and lasting edge. The blade is wrapped in 132 additional layers of steel, resulting in a beautiful flower damascus pattern.The handle of the Miyabi Black series is made from unique wood, black ash. The grain and color of the black ash contrasts with the damascus of the blade. The handle is crafted in a traditional "D" shape, providing optimal ergonomics for fatiguefree cutting in the kitchen.Handcrafted in Seki, Japan.
Specs
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