Staub - Cast Iron 11-inch Traditional Skillet - Dark Blue
About this product
Proudly made in France, Staub has been the benchmark for premium cast iron cookware. Like all Staub fry pans, the Staub Traditional Skillet browns foods beautifully. Whether you’re searing chicken breasts, frying bacon, or caramelizing carrots, the Staub enameled black matte interior imparts texture, promoting exceptional browning and searing, without sticking. And because cast iron offers steady, even heat distribution, the temperature of the pan won't drop as you cook. Like a sauté pan and fry pan in one, our Traditional Skillet boasts all the features of a fry pan combined with higher, straighter sides, which means less splatter on the stovetop. Staub enameled cast iron cookware is the choice of the world's best chefs. With exceptional durability, it’s perfect for day-to-day use in both gourmet home kitchens and prestigious restaurants around the world. Each piece transitions beautifully from the kitchen to the table. Built to last a lifetime, these heirloom pieces can be passed from generation to generation.
Color
Dark BlueTextured black matte enamel interior ensures exceptional browning. Enameled cast iron is easy to clean and doesn’t require seasoning.
Durable cast iron construction boasts incredible heat retention and distribution.
Pouring spouts for easy fat removal. Raised sides help prevent splatter and spills.
Suitable for all cooktops, including induction. Each piece is one of a kind.
Dishwasher safe, hand wash recommended. Oven safe up to 900˚F. Made in France.
- BrandStaubModel Number12322891Product NameCast Iron 11-inch Traditional SkilletColorDark BlueProduct Width12.6 inchesMaterialCast iron
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Proudly made in France, Staub has been the benchmark for premium cast iron cookware. Like all Staub fry pans, the Staub Traditional Skillet browns foods beautifully. Whether you’re searing chicken breasts, frying bacon, or caramelizing carrots, the Staub enameled black matte interior imparts texture, promoting exceptional browning and searing, without sticking. And because cast iron offers steady, even heat distribution, the temperature of the pan won't drop as you cook. Like a sauté pan and fry pan in one, our Traditional Skillet boasts all the features of a fry pan combined with higher, straighter sides, which means less splatter on the stovetop. Staub enameled cast iron cookware is the choice of the world's best chefs. With exceptional durability, it’s perfect for day-to-day use in both gourmet home kitchens and prestigious restaurants around the world. Each piece transitions beautifully from the kitchen to the table. Built to last a lifetime, these heirloom pieces can be passed from generation to generation.
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| Pros for Staub - Cast Iron 11-inch Traditional Skillet - Dark Blue | |||
|---|---|---|---|
| There were no pros for this product— | Overall Performance | Quality, Non-Stick, Ease of use, Heat Distribution, Cooking Performance | There were no pros for this product— |
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