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The Viking 5-Series sealed-burner all gas range touts one of the largest oven cavities in the industry with 6 different cooking modes and 6 oven rack positions. The oven is heated with a 30,000 BTU U-shaped burner for maximum coverage in the oven cavity, for faster pre-heat and more even cooking. The oversized infrared Broiler provides intense searing heat for broiling applications.
Q: What type of material is the cooktop surface made of?
A: The cooktop surface is made of porcelain.
Q: What is the oven capacity of the range?
A: The oven capacity is 5.1 cubic feet.
Q: Does the range have a soft-close door?
A: This range has a soft-close door.
A: The Viking 5-Series range has sealed burners.
Q: What are the dimensions of the range?
A: The range has a width of 36 inches, a depth of 25.75 inches, and a height of 36.875 inches.
Q: Can the range be converted to propane?
A: The range can be converted to propane.
Q: What is the weight of the range?
A: The product weighs 500 pounds.
Q: Can the range be converted to propane?
A: This range can be converted to propane.

The Viking 5-Series sealed-burner all gas range touts one of the largest oven cavities in the industry with 6 different cooking modes and 6 oven rack positions. The oven is heated with a 30,000 BTU U-shaped burner for maximum coverage in the oven cavity, for faster pre-heat and more even cooking. The oversized infrared Broiler provides intense searing heat for broiling applications.

Pull off complex recipes with this 30-inch Viking Professional gas range. Its 18,500 BTU TruPower Plus front right burner and three other burners each have a VariSimmer setting that produces stable low heat. The 4.0 cu. ft. convection oven of this Viking Professional gas range has an 18,000 BTU Gourmet-Glo infrared broiler for effective quick searing.

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