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The Viking 5-Series open-burner all gas range touts one of the largest oven cavities in the industry with 6 different cooking modes and 6 oven rack positions. The oven is heated with a 30,000 BTU U-shaped burner for maximum coverage in the oven cavity, for faster pre-heat and more even cooking. The oversized infrared Broiler provides intense searing heat for broiling applications.
Q: Is the oven window included?
A: This oven has an oven window.
Q: What is the total maximum BTU rating of the range?
A: The total maximum BTU rating of the range is 135,000.
Q: How many oven rack positions does the range have?
A: The oven has six rack positions.
Q: Does the range have a griddle?
A: This range does not come with a griddle.
Q: What is the oven capacity of the range?
A: The oven capacity is 5.1 cubic feet.
Q: Can the range be converted to propane?
A: This range can be converted to propane.

The Viking 5-Series open-burner all gas range touts one of the largest oven cavities in the industry with 6 different cooking modes and 6 oven rack positions. The oven is heated with a 30,000 BTU U-shaped burner for maximum coverage in the oven cavity, for faster pre-heat and more even cooking. The oversized infrared Broiler provides intense searing heat for broiling applications.

Prepare restaurant-quality gourmet dishes with this Viking 5 Series open burner gas range. A large-capacity oven with six cooking functions and varying rack positions handles a wide variety of recipes easily, while the countertop burners are equipped with SureSpark to automatically reignite your burners and avoid interruptions when cooking. This Viking 5 Series open burner gas range features industrial-grade metal knobs for added durability.

Cooking enthusiasts rejoice—this all-in-one double oven gas range expands your cooking game in ways you never thought possible. With a total capacity of 6.9 cu. ft., it's our largest gas oven capacity yet. Quickly air fry enough hot wings to feed a crowd. Turn out racks of perfectly baked cookies with ProBake Convection. Use Air Sous Vide to cook meats, fish, and vegetables to perfection.
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