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I use foil in mine all the time. Have not cooked a whole chicken in it yet though.
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Sorry, there was a problem. Please try again later.Thank you for your question. You should not line any portion of your oven with foil, however, you can use foil to cover your food. When cooking in a countertop oven you can use: metal (including disposable foil pans), ovenproof glass or ceramic bakeware without glass lids. Be sure the food or container is at least 1 inch away from the upper heating elements.
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