“Can you elaborate on the 'Multi-Function flexibility' feature and the different cooking modes it offers?”

1-1 of 1 Answer

• The 'Multi-Function flexibility' feature in the Fisher & Paykel 24 Inch Wide 1.6 Cu. Ft. Electric Steam Oven allows users to choose between steam-only, convection-only, or a combination of both cooking methods. With five steam-only cooking functions, including Sous vide, Steam, and Steam Proof, users can create healthier dishes that preserve vitamins, minerals, and textures. Combination cooking enables users to retain the delicate texture of ingredients like salmon and snapper, preserve the vitamins and minerals of greens, or enhance the depth of flavor in meats.

  This answer was generated by AI based on customer and product data.