“My health department requires that the final rinse temperature be at least 180° or is it the plates achieve a temperature of at least 160°. Do you have a dishwasher which can achieve this?”
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Hi, Richard. Thank you for reaching out. This model's final rinse water temperature will be raised to 155°F (68°C) and will maintain that temperature for 9 minutes. This option is available in heavy and normal cycles. Only these sanitization cycles have been designed to meet NSF requirements. Other dishwashers we have have the same final rinse temperature. We hope this helps. -Ruth
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