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No
Sorry, there was a problem. Please try again later.The vents on the sides and back should be clear of obstructions and the top should be at least 4 inches below any cabinet. Used properly, there shouldn’t be any concerns about any emissions coming from the oven. I have air fryed, air roasted, baked, whole roasted, pizza, bagel and toasted and haven’t had any ventilation issues. Haven’t dehydrated or broiled just yet, but that’s just me.
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