“whats the problem, i BAKE bread in top and the bottom OF BREAD doesnt brown. i Bake fish in bottom and just the bottom of fish browns. how can i get even brown bake”
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Hi DD, We appreciate your question about how to evenly bake. Your range/oven is equipped with a convection function. Unlike conventional ovens where you need to turn or reposition what is being baked, with convection ovens, a fan is used to circulate the heat in the oven for a more even and faster baking or roasting. I have shared Samsung links below that will help you with your baking. How to use your Samsung convection oven: https://www.samsung.com/us/support/answer/ANS00089663/ Baking in your Samsung oven: https://www.samsung.com/us/support/answer/ANS00089922/ Should you need more assistance, please feel free to get back to us via the following options: 1. Facebook Messenger: http://m.me/samsungsupport 2. Twitter: https://twitter.com/messages/compose?recipient_id=18768513 3. Samsung Community: https://us.community.samsung.com/t5/Samsung-Community/ct-p/us When you message us, give them this number 1144831104 and it will help our team pull up your information. Leo
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